The Fine Food Broadcaster - Chapter 1695

[Chapter 1678 Ye Shen, get out of here!]

Opening the storage compartment, Ye Fei took something out of it with both hands.

That’s right, it’s a hug, because this thing is too big.

Clap~

With the sound of water, Ye Fei kicked the storage compartment closed with his feet, and then he was holding a big fish and panting: “I think the friends of East Japan should know this kind of fish, right?

” Everyone was excited when they saw it.

“Damn it, bluefin tuna?”

“This bluefin tuna is really beautiful. Although it’s not very big, it’s alive and fresh

.”

“Isn’t it? Ye Shen’s delicacy today is a tail-burning feast in the Huaxia Tang Dynasty. Why is there bluefin tuna? Could it be that this food was eaten in the Huaxia Tang Dynasty?”

“Ye Shen Didn’t you say it just now? This delicacy will have a huge impact on the food culture of our country, and it seems very likely.”

Yes, Ye Fei is holding a bluefin tuna, but this fish does not It is very large, at most about 50 pounds.

Bluefin tuna is a large carnivorous fish, the largest can grow to more than 1,200 kilograms, so the 50 kilograms that Ye Fei took out are not big at all. Of course, compared to other fish To say this is not too small.

This bluefin tuna swung its tail back and forth in Ye Fei’s arms, full of vitality.

Seeing this “small” bluefin tuna, the other viewers in the live broadcast room were all excited, especially the earth viewers. Although many of them have not eaten bluefin tuna, they have heard of it.

This kind of fish is a good thing that only local tyrants can afford. The flesh of the fish is bright red and tender, and can be eaten raw.

“Hahaha, this kind of fish Ye God has been taken out. It seems that Ye God is going to make more moves.”

“Amazing, my Ye Shen, this fish will cost at least tens of thousands, right?”

“Several tens of thousands? Big brother, are you embarrassed to say that? Don’t look at the bluefin tuna that Ye Shen uses is much smaller than other tuna. ,

but it’s definitely more expensive than those big tuna, and it’s not that you don’t know Ye Shen’s habit of using ingredients.”

“Every time I watch Ye Shen’s live broadcast, I think his food is already the best, but then The next issue will surprise me again and again. I didn’t expect this issue to be tuna. What is Ye Shen going to do? Do you want to make sashimi?”

“Pfft~~ Don’t be silly, sashimi is from East Japan. Is it good or not, not to mention that this feast was made by Ye Shen during the Tang Dynasty, where did you get the sashimi?”

“Then what happened to this tuna? Why don’t tuna make sashimi?”

At this moment

, Rhode sent a message.

“Actually, bluefin tuna can also be eaten in hot pot. Our family once had the honor to invite Ye Shen as a guest. Ye Shen made a chrysanthemum hot pot for us, which is to eat bluefin tuna slices. It’s delicious.”

Seeing Luo With the news of De, everyone in the live broadcast room was stunned, and then things went haywire.

“Rod, what a crime you are, eating bluefin tuna in hot pot?”

“It’s a crime, rich people like to fool around, can I exchange mutton for bluefin tuna with you?”

“I don’t even know. How can I make fun of you, it’s a waste of money, you guys.”

Rhode made a big laugh and said, “It was Ye Shen who wanted to use bluefin tuna for hot pot. We have never eaten it before, but after eating it once, it was a little addicting. It’s

gone.”

People really want to kill these shameful guys, how can there still be such people in the world?

Is it sick to eat bluefin tuna in hot pot?

Director Xiang didn’t go to see Shayu, this guy just sat in front of the computer and read the news, but when he saw this guy alone, he laughed.

Next to Ye Fei, the wet man heard Director Xiang laughing foolishly, and asked, “Brother, why are you laughing?”

Director Xiang couldn’t bear it any longer, and laughed loudly: “God Ye, The audience in the live broadcast room is scolding you.”

Ye Fei: “…”

He has already taken out a wooden stick, which is a tool used to knock out bluefin tuna. When the bluefin tuna was just caught, It must be killed the first time, and then placed on ice cubes to keep it fresh.

Before killing it, knock it out first, but don’t use metal tools when knocking it, which will damage the skin tissue of the bluefin tuna, and a little more blood into the meat will affect its taste and price. So you have to use wood.

At this time, Ye Fei was holding a big wooden stick, stood there without knocking, blinked a few times, and said, “Scolding me? Why scolding me?”

“Lord just said the shameful things you did. ”

What? Shameful thing? What shameful thing can Rhode and I do?”

“Rod said that you had been to his house, and then you used bluefin tuna meat for chrysanthemum hot pot to eat. The audience in the live broadcast room was crusade against you.” Well, especially the people from East Japan, it is a shameful act to say that you waste the best ingredients.”

Ye Fei: “…”

This guy Rhodes, is his mouth a waistband?

Why is it so loose?

Don’t you want to be scolded for saying this?

“Cough, there is indeed such a thing. Once I was fortunate to be invited by the old patriarch of the Rothschild family, Ross, to visit the old man in their family, and by the way, I made a chrysanthemum hot pot with the ingredients they provided, and then used blue The fin tuna fillet is eaten in hot pot, and it tastes really good, very sweet.”

Ye Fei nodded with satisfaction, as if he was aftertastes the taste of chrysanthemum hot pot.

When the audience in the live broadcast room saw Ye Fei’s admission, they were more happy, but Ye Fei just didn’t go in front of the computer. No matter what they said, he couldn’t see it.

And in order to quickly stop the mouths of the audience, Ye Fei hurriedly started killing fish.

“Okay, friends, many of you know that bluefin tuna is delicious, but they don’t know how to kill it. Now we will deal with this bluefin tuna in front of everyone. The meat of bluefin tuna is very delicate. , so you must be careful when killing.” With

that, Ye Fei swung the big wooden stick and swiped at the head of the blue flag tuna twisting on the ground.

There was a muffled thud, and the bluefin tuna shuddered.

Taking this opportunity, Ye Fei threw away the big wooden stick, took down a long thin awl from the tool holder, then took the awl with his right hand, and touched the head of the tuna with his left hand. After finding the cartilage, the awl pierced directly. Go down, and then the awl stirs a few times in it, destroying the brain tissue of the bluefin tuna, and this is considered a perfect completion.

As Ye Fei said, there are indeed many viewers in the live broadcast room who only know that bluefin tuna is delicious, but do not know how to kill it. Now that Ye Fei kills bluefin tuna with their own eyes, people feel very fresh.

After Ye Fei killed the bluefin tuna over there, he said: “My friends saw this, did you guess what kind of food we are going to make? Brother Tianxia, how is it?” After eating all over the world, he

laughed: “This I can only guess, and I’m not sure, after all, I’ve never seen this delicacy before.”

“Oh? Let’s hear it.”

“Ye Shen, as many friends think, this bluefin tuna is the best. The method is sashimi, and I like to eat it, so I have studied sashimi before, and it seems that sashimi is not unique to East Japan. To be precise, this way of eating exists in China. The time is longer than that in East Japan, at least it was very common in the Tang Dynasty, but the way of eating is slightly different from that in East Japan.”

“In a very old food book, I saw a dish like this, called Dingzi Xianglin, but the book didn’t give a specific introduction, it just said that the ingredients were sashimi or sliced meat, so I said I’m not sure if you want to make this kind of food.”

After listening to the words of eating all over the world, Ye Fei couldn’t help but give a thumbs up and said, “Brother Tianxia is really knowledgeable and talented, yes, our dish is to make clove lilac儍, the name of this dish is a bit special, because this dish is also a bit special compared to the food we made before. Although Brother Tianxia briefly introduced it just now, I think many viewers still don’t understand what this dish is. It’s

the truth.”

“Actually, it’s very simple, it’s sashimi, which is why I say that this delicacy has an impact on the food culture of East Japan, because in everyone’s impression, sashimi is from East Japan. The specialties, especially the tuna sashimi, are even more unique, but what I said next may be a little bit unacceptable to the friends of East Japan, so they must be calm.”

Hearing Ye Fei say this, the audience of East Japan in the live broadcast room Immediately got nervous.

“Xiba, I don’t know why, but I suddenly feel that something bad is going to happen.”

“Ye Shen, can you finish it all at once? My nervous forehead is sweating, don’t tease us.”

“You want to What are you talking about? Ye Shen, what are you going to say? You should hurry up.”

The people in Dongri Country were sending messages one by one, which was enough to see how nervous they were.

Director Xiang laughed and said: “Ye Shen, the audience in Dongri Country is going crazy, you hurry up, I think they will be crazy if you don’t talk about it.”

Ye Fei laughed: “Okay, actually I want to say it .

It is the most famous sashimi sashimi in the food culture of East Japan. Its origin is Huaxia Datang, which means that the eating method of sashimi was introduced to East Japan from China during the Tang Dynasty.”

Bang~

As soon as Ye Fei finished speaking, the audience in the East Japan Kingdom collapsed. There was nothing they could do. They really couldn’t accept this.

Who in the world doesn’t know that East Japan’s sashimi is the most famous?

Everyone knows that is the pride of the East Japan country.

But what about now?

How did this Nima sashimi become Chinese?

“Ye Shen, don’t make trouble 1”

“I don’t play anymore, I don’t play anymore, why is this?”

“Ye Shen, you must be lying to us, you coax us to play, right?”

“I really want to

Cry, I don’t think I should watch this episode of Ye Shen today, my heart can’t take it anymore.”

Even Baby Matsui jumped out to refute.

“Ye Shen, the sashimi of East Japan is extremely famous and delicious. It is the essence and treasure of our country’s food culture. How could it be imported from China?”

Director Xiang turned his head and said: ” Ye Shen, they scolded you again, saying that your mouth is full of feces.”

Ye Fei: “…”

The audience in the East Japan Kingdom: “…”

“Fuck you, you fat bastard, Will you be spreading the word?”

“Your uncle, Xiang Fatzi, you should go to Laozi. When did we say that Ye Shen was full of feces?”

“That is, we just couldn’t accept Ye Shen’s statement for a while. We want to communicate with Ye Shen with a learning attitude, don’t you have nothing to sow discord, I’ll tell you.”

“I really want to kill this fat guy.”

Ye Fei hurried over after hearing this and looked Looking at the news in the live broadcast room, no one said that their mouths were full of feces.

This guy knew that Director Xiang was talking nonsense, so he pushed him aside, he sat in front of the computer, and said with a smile: “I knew that after I said it, the friends of East Japan would not be able to accept it for a while, but This is a fact. During the Huaxia Tang Dynasty, both the comprehensive national strength and the achievements in all aspects reached a peak state in the world. This is recognized by the whole world, and I don’t need to stress it again. It is precisely because of this that the During the Tang Dynasty, Huaxia welcomed friends from all over the world with a tolerant attitude, and there were many people from East Japan.”

“At that time, East Japan was still very backward, and they learned various techniques of Datang, among which food production was The more important one, you may say that even if you have learned how to make food, this sashimi is still from our East Japan. , because I can show evidence to prove my point of view, but you have no evidence to prove your point of view.”

“There was a very famous food book in the Tang Dynasty called “The Book of Cutting Turtles”, which records in detail The various ways of eating sashimi and the knives for cutting sashimi. Of course, at that time, sashimi was not called sashimi, but tuna. Not only some marine fish can be made into tuna, perch, silver carp, Crucian carp can also be eaten, and the way of eating in the Tang Dynasty has many kinds of seasonings, which is richer than your current way of eating.”

Ye Fei was talking, the baby Matsui couldn’t take it anymore, and this guy sent a message, crazy Said: “Ye Shen, is this true? I can’t stand it anymore. The culture we

are

proud of is actually from China? This blow is too big.”

cultural beliefs began to shake.

“Ye Shen, I swiped a lot of rewards during your live broadcast. Don’t do this.”

“I’m a little bit tight in my chest, Ye Shen, please don’t be provocative.”

“I’m really going crazy, Ye Shen, isn’t that so? Ah? If it’s true, it’s not a little impact on the food culture of our East Japan, it’s a big impact, you’re about to destroy my cultural beliefs.”

Ye Fei smiled and said: “Of course it’s true, sashimi was already very popular at that time and loved by many people. The last two sentences of the Tang poet Han Yu in “Giving Liu Shifu” are: Ju Jindong fishing if It can be expected that when you and your son are full of whale meat, they are talking about sashimi. In addition, Bai Juyi’s “Twenty-Three Poems of Hewei” also says: The sages are clear and turbid and drunk, and the water and land are fresh and fat. Sunflower salt fermented soy sauce. Fish and fish mustard sauce, this sentence already shows that during the Tang Dynasty not only sashimi, but also dipped in mustard to eat, some friends in East Japan may say, since sashimi is It was imported from the Tang Dynasty, so the sushi should be from our East Japan, right? Sorry, sushi was also introduced to your East Japan from our Tang Dynasty.”

“Pfft~~”

Ye Fei said this, East Japan

The Japanese audience was all blown up.

“How is that possible? Sushi was invented by us in the East Japan country, okay?”

“Ye Shen, I’m almost crying because you are joking.”

“How could this be? The film really came from Huaxia, and I really want to die.”

Baby Matsui walked around the office dejectedly, just took two steps to glance at the big screen in front of him, and heard Ye Fei say that sushi is also from Huaxia Datang. , this thing is about to jump up.

“Ye Shen and I can’t be good friends anymore, this is too bullying, we in East Japan are two famous foods in the world, sashimi and sushi, what’s the matter? Now let him say everything. Has it become Huaxia? We still have hair?”

“God Ye, ask for evidence!” Baby Matsui grabbed his phone and sent a message.

Ye Fei said: “The evidence is of course there. The Chinese Tang poet Liu Zongyuan has written it very clearly in “The Seventy Rhymes of You Nanting Night”. The rice cooker looks at the cauldron, and the fresh food is the knife. The first half of this sentence It was written about rice, and the second half of the sentence was about sashimi, which means that in the Tang Dynasty, we in China already knew that sashimi and rice are more compatible, which is the original form of your sushi.”

Baby Matsui: “. …”

“Woohoo ~~ Special, don’t want to live, why are all it from you? If you say so, what are we state -owned by Dongri?”

“You have nothing.”

“….. .”

Baby Matsui was almost choked to death by Ye Fei’s words, this guy sat on the sofa and lost his energy.

The cultural beliefs in the heart have been crushed, and this is definitely not a small thing.

Seeing that the audience in the East Japan country collapsed one by one, the audience in the Han country gloated.

Jin Zhuxian even sent a message to tease him.

“Tsk tsk, it turns out that your East Japan country was raised by Huaxia Tang Dynasty, and everything is copied from others.”

He was happy, Ye Fei said quietly: “Han country’s grilled fish is also passed down from Huaxia Tang Dynasty. Yes

.”

Jin Zhuxian: “…….”

“I’m a jerk, UU reading www.sonicmtl.com Ye Shen, you said that you will not let us watch your show in the future, right? Can you not hit people?”

This guy vomited blood depressedly, he had just laughed at the people in East Japan, but Ye Fei slapped him in the face with a single sentence.

“Ye Shen, are you a chef or a literature professor?” Baby Matsui asked weakly in a message.

Ye Fei laughed and said: “Of course it’s a chef, but I still know a little bit about these ancient texts about the history of food. Okay, let’s stop talking, let’s start work.” After speaking

, Ye Fei stood up and just Going to the control station, this guy suddenly stopped, grinned at the live broadcast room, and said: “If Ju Jindong fishing can be expected, I will be full of whales with my son. This sentence has a key point, the Tang Dynasty was the best. The sashimi you eat is whale slices, so friends from East Japan, your custom of eating whales is also passed down from the Huaxia Tang Dynasty.”

The audience of East Japan: “…”

“Ye Shen, get out of here!”

[End of this Chapter]