The Fine Food Broadcaster - Chapter 1491

[Chapter 1482 Beauty, steal the show, you know?]

Whether the barbecue sauce is made well or not will directly affect the taste and taste of the barbecue, so Ye Fei intends to make a common and extremely classic sauce, that is tomato sauce.

Of course, this kind of tomato sauce is fundamentally different from the usual tomato sauce. Everyone just found the ingredients from Ye Fei, and they were all curious.

“Uh~ this is ketchup?”

“Isn’t it ketchup? Why are there so many ingredients?”

“Zhu Zha, is this really ketchup?”

“I saw rose cooking oil! Why is this sauce? Is there such a top-quality thing in it?”

“I really can’t imagine how delicious this sauce will be when it is made.”

Ye Fei returned to the console, took out all the ingredients, and started to make this sauce

ketchup.

All chopped onion and garlic, then put the frying pan on the stove, heat it up, put in the special rose cooking oil to melt, when the temperature is OK, put in the onion and minced garlic and stir fry until they are fragrant and the two have changed. After it is soft, put the ketchup, syrup and cane sugar as well as mustard and other ingredients in it. After stirring it evenly with a spoon, cook it again on low heat for two or three minutes, and pour the sauce from the pot into a bowl. , then stir quickly clockwise with chopsticks.

The stirring this time can be said to be very important. The final quality of the sauce depends on this stirring. Under normal circumstances, this step should be done with a mixer, but Ye Fei is not so troublesome, just use chopsticks to stir quickly. on.

Everyone watched helplessly, and saw that Ye Fei stirred for four or five minutes before stopping.

At this time, the sauce in the bowl is completely different from the previous one. The tomato sauce just now was a bright red color, but now the color of the sauce is obviously much darker, and there are very small particles of ingredients in it. The surface of the sauce looks smooth and shiny, and it makes people feel the urge to salivate.

“OK, in fact, the preparation of the sauce is very simple. The main thing is to mix and stir. This is what it looks like now. This is the tomato sauce we will use. As for the taste, we can taste it with the barbecue in a while.

” Fei took out a few small plates, and then filled each plate with a plate of sauce, one serving per person.

The one in the bowl came to the table, put it on the table, and then began to put the deer breast on the lid of the oven.

Pieces of deer breast meat were sliced very thinly by Ye Fei, and the color was ruddy. Just after putting it on the lid of the oven,

a crisp sound was heard, followed by a faint smoke rising.

Ye Fei held a small clip in his right hand, and evenly covered the pieces of deer breast meat on the lid of the oven. The pieces of deer breast meat were like neat leaves, eye-catching and even.

Several people in Haihua looked at the steaming barbecue, and they all kept licking their lips, especially a few interstellar guests. It was the first time they had seen this way of eating. The strong meat aroma is attractive, and all of them have a rhythm that is going to get out of control.

The roasting time of each piece of deer breast meat is not long. The first is because the temperature on the lid of the oven is high, and the second is because the meat slices are thinly sliced. If the roasting time is long, the meat will become woody.

Roasting meat is definitely a technical job. Some people roast meat that is tender and juicy, while some people roast meat that you can’t even bite. Ye Fei will never waste such superb ingredients, although the system is free Provided, but as someone who loves good food, the waste is shameful.

So when one side of the roast was just turning white, Ye Fei turned the meat over and roasted the other side.

At the same time, wine was poured into everyone’s bowls, and the aroma of wine and meat immediately merged in the whole scene, forming an unstoppable taste, as if overturning the jar of nectar and jade above nine days. It’s like walking into the wine pond and meat forest in the Yin and Shang era.

Everyone was intoxicated by this sudden aroma, and many people closed their eyes, felt this smell with their hearts, and touched this feeling with their souls.

The edges of the pieces of deer breast were slightly bent, and Ye Fei smiled and said, “Eat it, it’s alright.”

Having said that, this product first took a piece of it with chopsticks, and then dipped it in his own sauce. Put it in the mouth for a while.

After chewing it a few times, Ye Fei nodded with satisfaction, saying that the taste was not bad.

Jiugong Zhenren also hurriedly took a slice, put it in his mouth after dipping it in the sauce, and then chewed it gently like Ye Fei.

Just chewing it lightly, Jiugong Zhenren instantly felt as if he was chewing a cannonball wrapped in the most perfect food in the world. With a bang, the aroma in his mouth burst out.

“Worthy God, I’m really going to lose control. I’ve never eaten such a superb barbecue. This is such an honor, Laodao is really eye-opening today.”

This guy is on the side While eating, screaming, the whole person was beaming, and he was completely lost.

Hai Hai Hua carefully took a piece with chopsticks, then gently dipped it in the sauce, her rosy and sexy mouth opened, and sent the meat in.

As soon as it was delivered to the mouth, Haihua felt a hot air flow burst out in the mouth. The meat was indeed a little hot when it was clipped from the lid of the oven, but it was still within the tolerable range.

She gently turned the meat slices in her mouth with her tongue, but the tongue accidentally touched the sauce on the meat slices, and suddenly an aura that made her whole soul tremble exploded on her taste buds.

What kind of taste is that?

The sweet and sour taste of tomato sauce, as well as a slightly spicy taste, and a viscous sweetness of cane sugar, mixed with the aroma of scallion oil and minced garlic, the most disturbing thing for her is that there is still no trace in the sauce. There is a faint rose scent.

It’s an extremely complex aroma, with five or six kinds of aromas in it, layer upon layer, wave after wave, wave after wave, they slap on their taste buds, and then they are like scented silver The needle pierced his tongue, making his tongue completely soaked in the aroma and melted.

meaty?

Yes, and meaty aroma.

Thinking of this, Hai Hua’s white teeth gently bit the meat in her mouth.

Pfft~~

An untraceable voice appeared, a thick gravy spurted out of the meat slices, and hit her mouth wall instantly, Hai Hua couldn’t hold back, her whole body trembled, and then she let out A very contented gasp.

This scene almost made all the male viewers almost collapse.

“Shanghai Hua, do you want to be so exaggerated?”

“Sister, you are too much, the evil old man wants to untie his belt.”

“Huineng, bastard.”

“Aunt Meng, I just express the truth in my heart at this moment. Just

thinking.”

“You are a monk.”

“Amitabha, monks don’t lie.”

“”

Ye Fei was standing beside Hai Hai Hua, this guy trembled when he heard Hai Hai Hua’s coquettish panting, and hurriedly turned his head to look, Seeing Hai Hai Hua’s blurry eyes and blushing cheeks, as if she had taken some medicine, and the girl’s crystal white nose had fine beads of sweat appearing, and her whole person’s appearance reached its peak at this moment.

“Gudong~”

Ye Fei swallowed his saliva in a hopeless manner, rubbing it, it seems to be more delicious than barbecue.

Look at this guy, he still has such unhealthy thoughts in the face of food – I think it’s normal.

Haihua began to chew the barbecued meat in her mouth. When the aroma of the barbecued meat and the sauce were thoroughly mixed, she knew that there was such a delicious food in the universe.

The North and South Gate, the most handsome in the universe, and Human Torch’s attention were not on Haihuahua at all at this time. Several guys were all attracted by the watery deer breast, and each took a piece and ate it. Cool screaming.

While chewing, Ye Fei picked up the wine bowl and said with a smile: “Good meat and good wine are the best pairings. You will find new discoveries after taking a sip. Try it.” After

speaking, he took a sip first.

When the spicy and strong aroma of wine filled the mouth with the aroma of barbecue, even Ye Fei couldn’t help but let out a cry, because it was so beautiful.

Hai Hai Hua also hurriedly took a sip. When the two flavors fused together, Hai Hai Hua couldn’t bear it any longer, and saw a mixture of wine and gravy burst out from the corner of her mouth.

“Woo~~”

Hai Hua wanted to laugh but didn’t dare to laugh, she was afraid that she would burst out even more when she laughed.

She quickly licked the corner of her mouth with her rosy little tongue, and then covered her mouth with her hand, she was afraid to come out again.

Invisible temptation is the deadliest.

Her series of actions directly made all the male viewers in the live broadcast room jump up.

“Sister, eat well and eat well, you can’t seduce people.”

“Yes, you’ve gone too far just now, and I don’t even have the embarrassment to tell you.”

“If you do this again, be careful that I will rectify you on the spot. ”

Sea Flower, it’s not good for you to be like this.”

Even some female viewers were stunned. There was no way. Sea Flower itself is a great beauty. Ye Fei’s live broadcast.

Ye Fei sighed, looked at Haishanghua, and said depressedly: “Beauty, you’ve robbed the show, do you know?”

Haitianhua: “”

“Grab a show? What kind of show?”

“Forget it, eat meat and drink a bar.”

Deer breast meat is roasted, and everyone eats it. This kind of meat itself is superb, not to mention roasted, even if it is not roasted, people will eat it. Venison is a great supplement. thing.

Everyone was enjoying their meal, and suddenly I, the most handsome in the universe, raised my nose and smelled it, and said, “What smells? Why is it so fragrant?”

After he reminded, everyone hurried to smell it. UU Reading www.sonicmtl.

com Then they were all dumbfounded, because there was another scent like a thousand acres of forest floating into everyone’s nostrils.

Ye Fei pointed to the oven and said, “Guinea fowl is fine.”

“Guinea fowl? Is this the aroma of guinea fowl?”

“Yes.”

“Damn, this taste is too strong, I think this barbecue is too strong. The aroma is already very powerful. I didn’t expect the aroma

of

guinea fowl to kill a way in the aroma of barbecue and directly enter my nostrils.

The aroma of deer breast meat is also normal, deer breast meat is fresh and fragrant, and the taste of guinea fowl is not only fresh and strong, but it will be more correct if you taste it later.”

Ye Fei asked everyone to step aside. He first prepared a clean porcelain plate, then put on a pair of heat-insulating gloves and lifted the lid of the oven.

As the lid was lifted, everyone was stunned to see a golden guinea fowl with pale red oil on the hook under the lid slowly turning

[End of this Chapter]