The Fine Food Broadcaster - Chapter 1386

[Chapter 1379 The meat is cooked… it’s cooked… it’s…]

? There is nothing wrong with fish lips being the best ingredients, but it is not an easy thing to do well. First of all, it takes a long time to prepare, and some people are not sure about this time. The time is short, the fish lips are not in place, the taste is still a bit hard, and the taste is not good.

Therefore, in order to make this ingredient well, the first point is to know how perfect the fish lip hair is.

At this time, Ye Fei had already sent the fish lips briefly, and this was not the end, but even so, in the eyes of everyone, the fish lips were already very perfect. After being picked up by Ye Fei, they could Slightly see the light opposite.

“I’m going, what a beautiful color.”

“Yellow, yellow, I have no resistance to yellow things at all, drooling.”

“…No resistance to yellow things at all? Lou? Brother, take a step to talk, I have a few movies here, do you want it?”

“One word for you, Gwen – get out! I’m talking about food, not those messy movies you said, I’m civilized Man, I don’t even know what you mean by porn/movie.”

“…Brother, you misunderstood me, I was talking about the Huang Feihong series, what do you think?”

“… ……Your sister!”

A new round of noise began in the live broadcast room.

On Ye Fei’s side, he had already started to continue processing the fish lips. He saw that he put the fish lips that had been made for a while on the cutting board, and then cut them into silk.

That’s right, fish lips are used for making soup. If you don’t handle it, each piece will be relatively large and inconvenient, so it must be shredded or cut into small pieces. Ye Fei chose shredded.

After shredding all the fish lips, I took out a big red ceramic jar. This jar has a big belly and has a lid on it, just like a jar used to pickle pickles, but much shorter than that, almost oval in shape .

After washing it, put the cut fish lips in it, then put the whole old hen in it, ham, some lean meat, and ginger slices.

Take out a large steamer, add water, put the jar in the steamer, and start steaming directly.

This step is also extremely time-consuming, and as time goes by,

everyone finds that Ye Fei steaming is different from the way they used to steam food.

In the past, no matter what kind of food Ye Fei steamed, he always added enough water at one time, and then during the steaming process, the steamer would not be opened, and the steamer inside would not be opened, let alone adding new water to it.

But this time was different. After about fifteen minutes of steaming in the steamer, people saw Ye Fei opening the steamer and taking out the jar inside the pot.

Just when everyone thought it was done steaming, Ye Fei opened the lid of the jar, then covered it with a layer of white gauze, lifted the jar with both hands, tilted it, and poured all the soup under the faucet. in the pool.

Everyone was stunned, they didn’t understand what Ye Fei was doing, wasn’t he making soup?

There is already soup here, why did you pour it again?

“Ye Shen, why is this? I don’t understand!”

“Aiya, the top-quality ingredients and top-quality soup, Ye Shen, why did you pour it?”

“I really want to become that pool under the faucet. , I can drink all the soup.”

“I used to think that people are inferior to dogs, but now I feel that people are inferior to ponds, so I failed.”

Ye Fei couldn’t see the news in the live broadcast room, even if the live broadcast room was turned upside down. Can’t handle it either.

After pouring out the soup in the ceramic pot, he added an appropriate amount of new water again, and put it directly into the steamer to start cooking again.

Twenty minutes later, Ye Fei took out the jar again and emptied the soup inside.

This is so dangling that everyone in the live broadcast room went crazy, what kind of plane are they doing?

Are you still making soup?

Why did you pour all this soup?

You can’t give it to us.

“Suddenly I really want to kill Ye Shen.”

“Brother, form a group, I can’t bear it anymore for Ye Shen.”

“It’s still the same sentence, it’s a shameful waste, Ye Shen has been running farther and farther on the shameful road, and can’t be pulled back. It

‘s gone.”

“Prodigal son, this super prodigal son, then the top-quality soup is poured out again and again.”

After pouring out the soup, Ye Fei added new water into the ceramic jar again, and put it in again. Start cooking in the steamer.

Let’s just put it this way, Ye Fei opened the steamer for a while, poured out the water in the jar once, then added new water and steamed, then poured it out again, changed the water again, and changed the water five times before and after. , In the end, let alone the general audience collapsed, even the gods who ate all over the world and Zhang Junwei exploded.

“Ye Shen, what are you doing? Aren’t you a soup maker? Why is all the soup poured?” asked frantically.

Is your boy finished yet?

Those are all superb soups. You’re still addicted, aren’t you?

Ye Fei smiled and said, “This is just useless water. Do you have to drink it if you don’t drop it?” ”

Ah

? That’s useless water? But how do we smell the aroma?”

When the meat is cooked, of course it will have aroma.”

“Uh~~ the meat is cooked…cooked…it’s…”

After eating all over the world, it got stuck, because Ye Fei The explanation is correct at all, the meat is cooked, so the aroma comes out.

But…why are those soups useless?

There are a bunch of little black question marks in my heart that eats all over the world.

on site.

After Ye Fei changed the water for the fifth time, after steaming again for ten minutes, he opened the lid of the steamer, and then took out the ceramic pot again.

This time everyone is hairy.

“Ye Shen, we’ll still be good friends if we don’t let it go.”

“Damn it, you’re still addicted, aren’t you? Don’t let it go anymore, my heart hurts to death.”

” It’s over, it’s over.

, Ye Shen is crazy, he is not making the best soup at all, he is trying to stimulate us.”

“Beat him!”

“Bring my forty-meter machete here, Ye Shen, I allow it. You run 39.5 meters first! I’m afraid of your pride if you run less than one meter.”

People were all confused because Ye Fei poured out the top-quality soup in the jar over and over again, and their eyes were all red.

Ye Fei really didn’t pour the soup this time, but took a pot and poured out all the ingredients and the soup in the pot.

Everyone said again: “……”

“I’m going to hold you back for a while, I really want to kill him as a turtle grandson, he’s too much for him, don’t you want any ingredients?”

“Emma, Ye Shen , you’d better pour the soup, please, let the ingredients make a living.”

“It’s too much, Ye Shen is really going too far.” “I

don’t know what to compare with each other? Didn’t you see that Ye Shen poured these things into the basin? Why don’t you need it?”

There are still people who understand.

After someone reminded, people knew that Ye Fei had completed the steps of making fish lips, but this process was too exciting, and many people almost couldn’t stand it.

Sure enough, after pouring the fish lip and all the ingredients into the pot, Ye Fei picked up a pair of ivory chopsticks, then picked up a fish lip and shook it.

This time, the audience in the live broadcast room were all silent, because they found that the fish lips at this time were simply a very elastic ingredient. As Ye Fei’s chopsticks swayed slightly, they saw that the fish lips seemed like a A rubber band vibrated as well.

Not only that, the fish lips were completely changed at this time, more exquisite and translucent, like QQ candy made of edible glue.

“Uh~~ This…”

“Fuck, it’s wrong, it’s wrong, we’re all wrong, we’ve all wronged Ye Shen, this is the real good thing.”

“Damn, Ye God didn’t even say hello in advance, to know that he can handle the fish lips like this, I would rather he poured the water a hundred times.”

“This fish lips is the real good thing, slightly bright. , the top seems to be still sparkling.”

“…Wipe, upstairs, Huaxia’s little master has seen too much? Does it make a ding-dong sound when it glows?”

People were confused again stand up.

And Ye Fei took a big bowl, picked out all the fish lips in the bowl, and put it in the bowl, there was a big bowl.

And then… then everyone saw a very exaggerated scene.

Seeing that Ye Fei directly took out a lot of small jars, each jar is like the jar used for stewing soup in Shaxian snacks, but it is much more delicate than those. They are all fine porcelain with golden glaze on the outside. There is a lid on it.

Ye Fei took the jars out and placed them on the table. When they were all set up, people counted and there were forty-one!

More than 40 jars were placed on the table. The scene was so beautiful that I didn’t dare to watch it. It was so spectacular.

After the jars were placed, Ye Fei began to put an appropriate amount of fish lip shreds into each jar. Here, the fish lip shreds were just placed, and the top-quality broth made from old hens was also fine.

Ye Fei first prepared a large pot, and thoroughly poured the pot with boiling water. After the pot became hot, he placed it on the countertop, and covered it with three layers of clean gauze. The broth in the pot was scooped out and filtered through the gauze.

After filtering the broth, UU Reading www.sonicmtl.com removed the gauze, and everyone saw that the basin was filled with extremely clear water. not.

This is the real best soup!

Ye Fei scooped up the broth with a spoon, and then added it to the small jars. Each jar added the soup to about half a centimeter away from the edge and stopped, and closed the lid of the jar.

After all the pots were filled with broth, Ye Fei took out a very tall steamer, which had five layers.

Put the steamer on the fire, add enough water in it, put the jars in, put eight jars on each layer, and all five layers are full, and then the fire is simmered directly… ..

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[End of this Chapter]