The Fine Food Broadcaster - Chapter 1363

[Chapter 1357 Two-color horseshoe cake]

? The so-called food is not only amazing to eat, but also mouth-watering when you look at it.

For many chefs, this may take a little work to do, he must find ways to embellish a food or match the color.

For Ye Fei, this is the most unskilled requirement, it just comes at will.

Now he has made the most unprofessional and most difficult food, Aiwowo, which is a Kyoto food, and it is also a food with a long history.

In ancient times, the ancestors of Huaxia have made this kind of food available through the superb wisdom, but before the Qing Dynasty, Aiwowo was not called this name, but called Buluojia, which is a kind of cake used for offering to Buddha.

There is such a thing in Huaxia’s extremely famous colored chapter vernacular “A Plum in the Golden Bottle”.

“I saw that his girl’s house made a servant, and the box contained four pieces of yellow rice noodles and jujube cakes from the village, two pieces of sugar, and a few pieces were not dropped.”

And Liu Ruoyu also wrote in the article: “On the eighth day of the fourth lunar month, enter the Do not fall.”

During the Qing Dynasty, Aiwowo was even more popular. Wang Shizhen said: “On the eighth day of the fourth month, the Buddha’s arch in front of the Buddha is not too big, 400 pairs, and 300 pairs are not too small.”

This shows that the ancients are better than the modern people .

The classification of Aiwowo is more detailed, and it is also divided into size.

In any case, Aiwowo has been passed down from hundreds of years ago to the present, that is, it has its unique charm.

Ye Fei’s cooking skills have already reached the pinnacle of excellence, and the Ai Wowo made by him is even more superb.

Although the ingredients are only ordinary ingredients such as glutinous rice flour and walnuts and sesame seeds, when these ingredients are perfectly blended together under Ye Fei’s hands, miracles will happen.

Ai Wowo came out of the pot, and the fragrance floated in all directions. It can be said that the audience in the live broadcast room and the guests at the scene were all attracted by this fragrance.

Especially for the Chinese audience on the earth, this kind of aroma is more intimate. When the hot smoke rises from the white nests and then blows on the face, the kind aroma is like The taste of hometown, many people can even see an incredible picture at this moment.

An old stove was burning with flames, and beside the stove was an old man with a rickety figure, white hair, and

wrinkles all over his face.

She slowly stretched out her hand, lifted the lid of a wooden pot, and a burst of white smoke rose up. When the smoke dissipated, there were neatly placed Aiwowo full of pots in the pot, all white and fat.

It’s a picture that doesn’t exist at all.

This is also a picture that will appear in the minds of many people for a long time.

Hometown stove.

The sixtieth mother.

There are also childhood memories that are full of pots.

It is no exaggeration to say that the food of Aiwowo is not just a food, it is more of a feeling, a feeling that can remind countless people of their childhood memories.

Feelings are a kind of wine and a kind of food, just like this Ai Wowo.

Looking at the eight trays of Ai Wowo, which were as white as jade, on the stage, many Huaxia viewers in the live broadcast room were a little out of control.

“Childhood is hard to return, and it is unforgettable.”

“Yeah, although life is better now, and delicacies from mountains and seas are not uncommon, but I really want to eat Aiwowo made by my old mother again, unfortunately…”

“Ye Why does God make this dish? He made me cry. I am from Kyoto. When I was young, every time I won the first place, my mother would make Ai Wo Wo as a reward. Yesterday I was in the teacher evaluation of our school. I won the first place again, but no one ever gave me this kind of food to reward me again.”

Many people are sending messages. At first, these messages were only understood by the Chinese audience, but in the end, foreigners and even some interstellar audiences also understood the meaning, and the understanding of this kind of food is for many Chinese audiences. The meaning, one by one, is also a sigh.

No matter when, no matter where, childhood memories can make people find infinite happiness.

Hong Tianxiong was beside Ye Fei, he looked at the trays of Aiwowo and sighed.

Ye Fei turned his head and asked with a smile, “Mr. Hong, what’s wrong?” Hong

Tianxiong smiled, then shook his head and said, “It’s nothing, seeing this food reminds me of someone.”

“Friend?”

” Yes, my good friend, I went to Xiangjiang very early. Forty years ago, it was my first time to return to the mainland due to business reasons, but the business was not going well. I met a bunch of local snakes. The worst experience, I was chased by them and fled into the deep mountains and forests, and unfortunately, I also slashed my foot. It was really an unbearable day. I thought that was my last day. When I was dying, a girl came back from the mountain. She saw me, and then helped me back to her house without asking anything. There was only one old father in her family. He was blind and lived a very poor life. Even so, she boiled hot water for me, and then made it again… made a pot of this thing, Ai Wowo, Ye Shen, you don’t know, just when she sent two steaming Ai Wowo to me At the moment in front of her, I believed that there is an angel in this world, a very beautiful angel.”

“After I returned to Xiangjiang, I took the time to visit her many times, and every time she was very happy, Every time she will make me a pot of Aiwowo, every time I want to take her to Xiangjiang, take her to my side, even if I can’t marry her, at least I will give her a happier life, but every time she They all refused. The last time I saw her, she was sick in bed, she was already very serious, but when she saw me, she actually got up and dragged her sick body to give me the last Aiwowo. Humans and ghosts have different paths…. Ye Shen, Aiwowo is really fragrant!”

In the end, Hong Tianxiong’s eyes were a little wet, but there was a smile on his face.

Ye Fei was a little embarrassed, the guy scratched his head and said, “I’m sorry, Mr. Hong, I didn’t know you had such a story with this kind of food. I didn’t mean it.”

Hong Tianxiong waved his hand generously and said: “It’s nothing, it’s all old, but I always feel sorry for Asia, oh, it’s that girl’s name.”

“Mr. Hong is happy.”

“Yes, happy and unfortunate, don’t say These are all, I will eat two more of this Aiwowo in a while, I haven’t eaten it for many years, I really miss it.”

Ye Fei laughed and said: “That’s fine, I will make the next three dishes as soon as possible. , and then we all eat together.”

“Okay.”

The voices of the two of them were not too loud, only a few people next to them heard it, and they all returned Hong Tianxiong with a kind smile.

Ye Fei coughed and said loudly: “Friends, we have finished the fourth-grade Aiwowo, and that’s it, it’s very simple, and the ingredients are very common. You can make it yourself when you have time. Let’s have time. Urgent, let’s make another dish next, that is the two-color horseshoe cake, this dish is called cake, it doesn’t use flour, but uses this…”

Saying that, Ye Fei opened the storehouse. Wu Ge took out a bag of white flour from it, and then raised it, saying: “Horseshoe powder, horseshoe is also called water chestnuts, this kind of thing we have also used in the previous food, this ingredient is not only taste It’s sweet and nutritious, and the food made with it is of course unique. The two-color horseshoe cake is not enough to have horseshoe powder alone, and this is needed.”

Opening the storage compartment again, and taking out a bag of brown-red flour, Ye Fei introduced: “Cocoa powder, friends from China’s Nanhai and Nanyun provinces, as well as foreign friends, should be very familiar with cocoa powder, right? Because this kind of thing is the raw material for making chocolate, chocolate is extremely popular abroad. Of course, Huaxia’s chocolate is also delicious. For interstellar viewers, you can learn about friends in these places and see in the future. Can you go back and cultivate some seedlings, because it is really delicious and very nutritious. It contains protein, amino acids, vitamins, and minerals. It also contains a variety of alkaloids. And the alkaloids contained in it are very good for the human stomach. That’s right, the reason why this two-color horseshoe cake is also placed in the front is also for the sake of the old people at the thousand old people’s banquet. It is essential to make the horseshoe cake into two colors, and then there is milk.”

Ye Fei took out a white jug with no sign on it, and there was a jug of top-quality milk in it.

Finally, he took out another bag of white sugar.

After getting everything ready, Ye Fei started to do it directly.

Before making it, he washed a frying pan and put it on the stove, added an appropriate amount of water and set it on fire. Then he took a medium-sized blue and white porcelain pot, and then brought the cocoa powder over, saying: “Let’s first To make colored horseshoe cakes, the first step is to put in cocoa powder, we have a lot of people on site, so we put all of them in.”

After adding the cocoa powder, he added half a bag of horseshoe powder, Ye Fei then stopped and said, “Go ahead. The next step is to fuse the two to make a slurry, but this slurry cannot be mixed with water, but with milk.”

The lid of the pot was opened, Ye Fei poured some milk into it, and then added an appropriate amount of sugar into it.

“There are two ways to put sugar, one is to add it directly to the powder, and the other is to add it to the water in the pot. We put it directly in the powder, and then stir it evenly, remember Stay, in order to make the horseshoe cake fine and smooth, there must be no particles in the slurry, and it must be fully stirred and stirred evenly.”

Stirring constantly with a spoon, Ye Fei stopped when the milk, cocoa powder and horseshoe powder in it were completely free of lumps, and at this time the water in the pot on the stove also boiled.

Ye Fei picked up the pot, and before pouring it into the pot, said: “The horseshoe powder is very cooked, and it can even be scalded directly with boiling water, so after pouring it into the pot, stir it well and turn off the fire as soon as possible.”

Said After that, Ye Fei tilted the hand holding the pot, and the batter in the pot fell into the pot like a smooth satin…

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[End of this Chapter]