The Fine Food Broadcaster - Chapter 1612

[Chapter 1600 7 Colors Healthy Porridge]

No one thought that Ye Fei would actually teach Dolly the knowledge of singing and dancing. Those who understood Ye Fei’s singing and dancing skills all had their eyes red with envy.

And Dolly was even more excited and was a little overwhelmed. At this time, she suddenly remembered what Sister Yuehua said when she just won the lottery. If Ye Shen could give her a little guidance, it would definitely be enough for her for life.

Now it seems that there is nothing wrong with it, such a powerful person, no matter how much money he spends, he can’t always find it, no, he can’t find it, but now he actually asks to teach himself, this is simply heaven The good thing about falling off the pie made me bump into it.

“Thank you Ye Shen, I will learn!”

Dolly’s happy little face turned red.

Ye Fei smiled and said: “Well, since you want to learn, don’t go back for the time being after the live broadcast is over. I will spend a few days to give you a training. How much you can learn is up to you.”

“Really? I’m so happy, I feel so lucky!”

Dolly was almost screaming at the sky, she couldn’t help it, she was really excited and out of control.

Ye Fei was stunned when he saw Meng Jie and Zhao Ziyan all looking at him with hot eyes.

“What’s wrong?” Ye Fei rubbed his face and asked.

Meng Jie rubbed his hands together and said, “God Ye, and me, and me, anyway, one person is also a teacher, two people are also a teacher, can you count me? I… I have been very fond of singing and dancing since I was a child. Interested, but I have never received professional guidance and learning, I…”

Ye Fei pointed to the open space next to him, and said, “Jump for a while.”

“what?”

Meng Jie didn’t expect Ye Fei to let him start dancing on the spot, but after reacting to it, the little guy didn’t feel embarrassed, and danced a dance on the open space next to him. Although he looked a little stiff, don’t forget that he was He figured it out by himself, and there is no professional teacher to give him guidance. It is already very good to be able to do this.

Ye Fei nodded and said, “It’s okay, then you stay with Dolly, and Miss Zhao can also learn together.”

Zhao Ziyan nodded excitedly, this was exactly what she wanted to say.

The audience in the live broadcast room all rolled their eyes, and expressed strong condemnation and dissatisfaction with Ye Fei’s practice. You, a food anchor, are not good at cooking. You taught me to sing and dance.

But it is undeniable that the reason why they think this way is because they are really envious, jealous, and hateful. The thought of these three people being able to get Ye Fei’s personal guidance, the singing and dancing star’s mouth is full of sour jealousy.

And it is even more impossible for them to think that it is precisely because of Ye Fei’s guidance that Doli, Meng Jie and Zhao Ziyan will all become the three most popular singing and dancing stars in the first universe in the near future. famous for singing and dancing.

There are no scandals, no film and television works, no commercial performances, and no messy things. All are clean singing and dancing, explaining the existence of the beauty of singing and dancing in a most noble and pure manner, that is, the three of them.

At that time, the three of them almost won all the singing and dancing awards in the first universe, and every time they won an award, the first words they said were the same, that is, thank God Ye!

It is precisely because of this that people know that the real talent in the first universe in singing and dancing is not the three of them, but Ye Fei!

Although people have never seen Ye Fei sing and dance, one can teach the existence of three dance kings and singers, and they can also figure out what kind of existence they are with their heels.

These are all later stories.

At this time, after Ye Fei made an agreement with the three of them, he said to the audience in the live broadcast room: “Okay, friends, our sixth lucky guest has also been created, and the twelve won the The audience for the consolation prize has also appeared. We will deliver the food later. Please wait for two days. We have a few simple dishes next. After finishing, the live broadcast will end almost today.

”

The second product of Bobo is two delicacies. Ye Fei made soup dumplings just now, and then made Chongyang flower cake. Chongyang flower cake is also commonly known as sweet-scented osmanthus cake, which is a simple snack.

After the sweet-scented osmanthus cake is completed, another heavyweight meal of the festival banquet will come, that is, the second-grade barbecue, mainly roast duck and roast pheasant.

Duck is the ingredient Ye Fei once cooked a very complete whole duck feast, which was done according to the practice in Quanju Pavilion.

They have a soft spot for the duck made by Ye Fei, whether it is duck head, duck brain or duck blood, they are all memorable, and this roast duck is even more incredible.

There are two types of roast duck, one is roast duck on hanging oven, and the other is roast duck on open oven, both have their own strengths.

This time, Ye Fei made roasted duck on the stove. When the roasted duck appeared in front of everyone with a golden lustre all over it, it was definitely a top-level visual and taste feast.

There were so many people that Ye Fei made 200 roast ducks directly, which was twice as much as the lotus leaf chicken he made just now. It was because many people didn’t get the lotus leaf chicken just now, and some of them just tasted a little bit. So this time Ye Fei bought another 100 directly from the ingredients provided by the system.

The golden roast duck exudes a mouth-watering aroma. When the fat on the roast duck slowly drips down the golden skin, the whole scene is fried.

Ye Fei didn’t make these people wait for a long time. Every five people shared a roast duck, which was much larger than the lotus leaf chicken just now, and the duck was bigger and had more meat.

Why is roast duck delicious?

The first is the roasted crispy and fragrant duck skin, and the moment you eat it, there is a happy feeling of wanting to cry.

The other is that under this crispy skin, there is a rich and tender fat layer, and the moment when the warm fat explodes completely in the mouth is unforgettable for a lifetime.

A group of people ate one by one with oil in their mouths, and they were all turned over by this delicious food.

Seeing the group of aliens eating and shouting, Meng Jie said with a smile: “It’s delicious, just don’t look at what kind of food this is, roast duck, the best Chinese food that the whole world likes, not to mention Or Ye Shen made it with the moon tribute duck.”

“This is definitely a lifetime series for me.” Shibatian said with a smile.

Eating all over the world also smiled and said: “For me, it is also a series of lifetimes. Although I have eaten many kinds of roast ducks, and there are all kinds of roasting methods, I can say that this taste is the most memorable one from Ye Shen. ”

When several people were sighing, Ye Fei took out another twenty chicken cages directly from the storage compartment, and in this chicken cage were ten pheasants with colorful feathers.

Ye Fei can’t say that this is the first time he has used it. He has used guinea fowl and grouse before. Strictly speaking, these two are also pheasant species, but they are slightly different from the current pheasants.

All these pheasants are packed, and then they are also directly roasted on the hanging stove.

The meat of the pheasant is a bit hard and a little woody, but the pheasants used by Ye Fei do not have this characteristic. The meat is tender and juicy. When the hot feeling comes with the chicken, people will once again Enjoyed another indescribable sense of comfort.

After finishing the second barbecue, I finally made a colorful healthy porridge.

The so-called colorful health porridge is mainly because the ingredients in the porridge are rich and colorful, and it also shows that the nutritional value of this porridge is very high.

The last porridge of an authentic festival feast should be solar term porridge or festival porridge, that is, Dahan porridge, Xiaohan porridge or Laba porridge. At the end of the meal, just make a porridge that allows them all to get used to it.

After choosing and choosing, he chose this colorful health porridge, which includes four beans and one meter plus jujube and longan.

The so-called four beans mainly refer to red beans, black beans, soybeans and mung beans, and one meter is purple rice. Ye Fei has used purple rice before. I was a migrant worker and an old man in Nanjiang, Hong Tianxiong, who were guests. In the early days, Ye Fei used purple rice to make a rainbow ball, and he also introduced the purple rice at that time, so this time Ye Fei did not explain too much.

After preparing all the ingredients, Ye Fei just emphasized the order when putting the ingredients into the pot. This is mainly based on the ease of cooking of various ingredients and the amount of use.

The amount of red beans and black beans is relatively more. After soaking thoroughly, put them in first, then soybeans and mung beans, jujubes and longans after removing the core, and finally put in the washed purple rice.

Put all the ingredients in a pot, and cook until the purple rice is sticky and the beans are soft.

Ye Fei made two big pots in the cauldron that boiled water.

He had already thought about it, maybe the people in front of them didn’t eat well, and in the end, a large bowl of porridge should be almost the same for each person.

After it was done, when Ye Fei opened the lid of the pot, the fragrant porridge smell rushed out directly from the pot. This smell was like an exploding smoke bomb, which made many people confused.

Because this kind of taste is too complex, too strong and too rich, several kinds of beans are very fragrant after being cooked, and then several aromas are mixed together, and finally the aroma of purple rice and the sweet taste of jujube and longan are added. UU reading www.sonicmtl.com makes this colorful health porridge rise instantly, especially when everyone sees its color, the colorful appearance is definitely a very powerful visual effect shock.

Everyone has a big bowl, and everyone eats Siri.

Because this kind of porridge not only looks good to the eyes, but also tastes flawless. After eating it in the mouth, the sticky taste and the heat and aroma that hit the taste buds make many people sweat directly. .

“Qicai health porridge is a kind of porridge that is most suitable for people, because the various ingredients in it are matched with each other and their temperaments are neutralized. It has an excellent maintenance effect on the internal organs of the human body. , suitable for all kinds of physiques, friends in the live broadcast room can also try to do it, this thing itself is not difficult to do, as long as you find the material and soak it thoroughly.”

When everyone was drinking porridge, Ye Fei continued: “We said today that we will draw nine lucky viewers. We have drawn six just now, and now we will draw the next three, and our live broadcast today will be about the same. Now, I’m sorry to delay everyone’s time due to some unexpected things. I’m sorry to everyone here again. We will try to shorten the time as much as possible in the future. After all, everyone has their own jobs and cannot always be Pay attention to Ye Fei’s live broadcast, so I can’t bear it either. Well, if it’s too hypocritical, I can’t say it. I’m grateful for everything. Next, we will ask Zhao Dahai and Uncle Zhao to help us organize these three guests. Take it out, Uncle Zhao…”

Ye Fei just wanted to say Uncle Zhao, please help, but before he said it, suddenly Yimihua in the live broadcast room sent a message.

“God Ye, where is He Peng?”

https://

Genius for a second to remember the address of this site: .

Mobile version reading website:

[End of this Chapter]