The Fine Food Broadcaster - Chapter 1494

[Chapter 1485 1 Penny Royal River Peach Blossom Flood, 10 Li Village Cuanyu Grain Fragrant]

Time goes back to fifteen minutes ago.

The fourth lucky guest at the scene appeared, Meng Jie!

No one knows who Meng Jie is, because this audience rarely shows up, and everyone is very curious.

“Meng Jie? Chinese? Never heard of it.”

“Brother, Lulutou, say something.” “Meng Jie, Meng Jie

,

call Meng Jie.”

Let Teacher Chen take it away, and he can’t see the news at all, so it’s even more impossible to answer everyone.

This can make a bunch of people depressed.

“I’m going, another boring gourd.”

“What’s the matter? Do you know Meng Jie?”

“This name is very familiar, I don’t know if it’s the Meng Jie I know.”

“I have a friend named Meng Jie, I’ll ask.”

“My son’s name is Meng Jie, oh my god, it’s not him, right?”

After a while, all the live broadcast rooms became Meng Jie, but if you want to pretend to be a live broadcast guest, you can’t pretend to be a live broadcast guest, because the ID number is the only one of.

Everyone called Meng Jie, who had won the lottery, for a while, but there was still no response, and the depressed ones stopped shouting. Originally, there were a few local tyrants and interstellar viewers who wanted to buy a place, but now there is no more drama.

Ye Fei didn’t ask every winning guest to speak, after all, this is all voluntary, since this Meng Jie didn’t say a word, he didn’t care, but smiled: “Okay, friends, I think Meng Jie should do it at this time. We are busy with other things, and we don’t have to let others talk. Our two lucky guests are born, Brother Tianxia and Meng Jie, welcome to the next issue. We have a soup next, after finishing today’s The live broadcast is almost over.”

“Due to a little accident in today’s live broadcast, our live broadcast time has also been greatly extended. I originally thought that there would be many fewer viewers at this time. After all, there will be many viewers who want to work or study. I didn’t expect you all to still be there. , This is the most touching place for me today. I am very grateful to everyone for supporting me Ye Fei, but I still say that there is no need for everyone to do this. Everyone has a life. I don’t want everyone to delay their studies because of me. After all, this is the most important thing, but everyone can rest assured that if there are no accidents in the future, our live broadcast time will be as quick as possible.”

Ye Fei just finished speaking, the

Northeast drinking expert said: “Ye Shen, Watching your live broadcast is our job, don’t delay.”

Everyone laughed.

Ye Fei also smiled and said: “This is a bit unrealistic, but I still want to thank everyone, OK, friends, let’s not gossip, and then we will make the last porridge. In fact, this porridge is very simple, it is us The lotus seed and pumpkin porridge we usually see. Speaking of porridge, we have made a lot of it during the live broadcast. There are medicated porridge and ordinary porridge. In fact, strictly speaking, ordinary porridge also belongs to medicated porridge. The most common method is to drink porridge. Friends of Huaxia should know very well that there are all kinds of porridge, rice, millet, buckwheat, wheat kernels, etc. in all parts of China. Almost any kind of grain can be used to make porridge. Of course, some other auxiliary ingredients can be added to each type of porridge. Different auxiliary ingredients have different nutritional value of porridge.”

“The last dish we made today is lotus seed and pumpkin porridge. This porridge is not only sweet and delicious. , At the same time, it is also very nutritious. In my live broadcast, we have never used pumpkin as an ingredient, but this does not mean that pumpkin is a bad ingredient. On the contrary, pumpkin is not only delicious, but also nutritious. The value is also very high, and the polysaccharide, pectin and carotene content in it is very high, and it also contains many kinds of mineral elements.”

“Also, this kind of thing can not only be used as food, but also can be used as medicine. It can detoxify, protect gastric mucosa, and help digestion. In addition, it is also a very good anti-cancer substance. Lotus seed and pumpkin porridge actually has There is also a very domineering name. I think many female viewers will not be able to resist after hearing this name. What is it? The holy product of beauty and skin care! Yes, because pumpkin contains pectin, which is very good for the skin The conditioning and moisturizing function of the porridge, drinking more of this porridge is good for the skin.”

The female audience in the live broadcast room: “”

“Did you make a mistake? Another kind of beauty and beauty food came out?”

“Emma, the holy product of beauty and skin care. , this is much more powerful than those pig feet, mandarin fish, and pig skins.”

“My mother wants to eat lotus seeds and pumpkin porridge every day, no, I have to eat it every day, three times a day, no, four times a day. Don’t

count the supper.”

“This food should be the cheapest and most economical food that Ye Shen introduced?”

“Hey, I don’t even know what to eat. According to Ye Shen’s words, this is the It also nourishes the skin, so I’m so confused.”

“Hahaha, girl, no matter what kind it is, as long as you stick to it, it will definitely work.”

Ye Fei laughed when he saw the news of these female audience members.

“A friend said right now that no matter what kind of food it is, it actually nourishes the skin. Here I also advise everyone, don’t eat more just because that kind of food is effective, and try not to be partial to picky eaters. The growth and development of the human body requires balanced nutrition, and the consequence of nutritional imbalance is unhealthy. Well, we will make this lotus seed and pumpkin porridge now.”

After speaking, Ye Fei returned to the operating table, and then opened the A storage compartment, from which a small half bag of rice was taken out.

He poured the small half bag of rice directly into a basin, then grabbed it with his hands and showed it to everyone. The invisible camera gave a close-up of the rice.

This small half bag of rice is a little different from the rice Ye Fei used to make porridge. The rice grains are slightly longer, and the color is not ivory white, nor snow white, but crystal white, and there seems to be a little cyan in this crystal white.

“Friends, do you know this kind of rice?” Ye Fei asked with a smile.

Not to mention, this time really stumped many viewers in the live broadcast room. Many people have never heard of this kind of rice, let alone heard of it.

“Hey~ why is there such rice?”

“The color is a little green, green rice?”

“You are so tall, how can there be any green rice in the world?”

“Then what do you call this rice?”

“I don’t either .

I know.”

“Damn, then you deny the green rice I said?”

“I don’t know, but I know it’s definitely not called green rice. If you don’t believe me, look at it.”

Just as everyone was talking, suddenly someone called The audience in Tianjing sent a message: “Why is this kind of rice so similar to our specialty Xiaozhan rice?”

After he said this, many audience members were still confused, Xiaozhan rice?

What is Xiaozhanmi?

Still haven’t heard of it.

The little wine expert from the northeast shouted into the microphone: “Ye Shen, what the hell is this rice? Is it Xiaozhan rice?”

Ye Fei was stunned, then smiled: “Awesome, I didn’t expect the audience in our live broadcast room to even connect with this. I know all kinds of rice, and there are too many experts.”

“Really Xiaozhanmi?”

“Of course it’s Xiaozhanmi. Maybe many friends, especially foreign friends and interstellar friends, don’t know about Xiaozhanmi, or have even heard of it, but this does not deny the superb quality of Xiaozhanmi. During the Ming and Qing Dynasties, Xiaozhanmi was a Zhanmi can be said to be famous all over the world. It is the special rice for the royal family, so Xiaozhan rice is also called Xiaozhan Gongmi, Royal Gongmi. Chun, this is an extremely rare and top-quality rice, a penny of the Royal River Peach Blossom Flood, Shili Village Cuan (cuan) fragrant jade grains, making porridge Tanggu rice grains long, crystal clear and succulent nectar, it is this kind of small station tribute rice, This kind of rice is also the only kind of rice named after a region in China. Now this high-quality rice has been exported to East Japan, Han and other countries, and has won unanimous praise from everyone. Today we use it. This kind of rice is used to make this porridge.”

After explaining, Ye Fei went straight to work.

The first is to wash the Xiaozhan Gongmi, then soak the lotus seeds and take out the lotus hearts. Peel the pumpkin and cut it into pieces.

Immediately afterwards, Ye Fei took out a large casserole, cleaned it and put it on the stove, put Xiaozhan Gongmi in it, added an appropriate amount of water, turned on a high fire and started to burn, and then changed to a low heat and simmered slowly after boiling.

Fifteen minutes later, put the pumpkin pieces in, cover with the lid and cook, and after ten minutes, put the lotus seeds in.

This porridge does just that, it’s very simple, just put the ingredients in a sequence.

After another ten minutes, Ye Fei turned off the fire, brought the casserole to the table, and took a few medium-sized blue and white porcelain bowls, each of which contained half a bowl.

When the lotus seeds and pumpkin porridge came out, everyone was a little excited, because they could smell the strong aroma of rice, which was stronger than other rice, and it made people feel hungry, too. tempting.

“How can it be so fragrant?”

“I’m going, it’s the first time I’ve smelled such fragrant rice, it’s a bit too much.”

“Is this the Xiaozhan Gongmi? Huaxia Tianjing? We must find a way to make it Try it.”

There is no need to eat it in the mouth at all. This kind of porridge has already highlighted the high-quality characteristics of Xiaozhan Gongmi as soon as it is completed. It is so fragrant that Ye Fei is also secretly surprised. It seems a bit exaggerated that the flavor will be so intense.

Just after the porridge was filled here, Jiugong Zhenren rushed over. When they saw the porridge in the bowl, especially Jiugong Zhenren and the universe, I was really stunned.

Why?

Because these bowls of porridge are really beautiful.

I saw that the rice grains in the porridge were not boiled to pieces, but boiled and bloomed, and each grain was refreshing and refreshing in the soup. Understand that this is all caused by Xiaozhan Gongmi’s rice oil, which means that this is the real essence.

The grains of rice are crystal clear, like jade and ice, and the sight of it makes people salivate.

In the porridge, the lotus seeds are white and tender, some are slightly exposed, and some are sinking below.

Pieces of golden pumpkins stood in the porridge, like burly warriors.

“Uh~ the pumpkin pieces are not rotten?” Universe I was the most curious.

As a Chinese, of course he knows what kind of porridge is a good porridge. The rice must be rotten enough, the porridge is thick enough, and the ingredients added in it must be soft and rotten, and that kind of porridge will taste more delicious.

Ye Fei smiled and said, “It should be rotten.”

After speaking, he took out a pair of chopsticks, and then gently stirred the porridge a few times.

This time it really made everyone look dumbfounded.

Because everyone watched helplessly, with the constant stirring of the chopsticks in Ye Fei’s hand, those pumpkin pieces that were still intact, like pieces of top-quality butter, slowly disappeared into the porridge, turning into traces of The wisps of gold threads make the whole bowl of porridge seem like a golden thread sneaking into the jade liquid, and then paired with soft and waxy lotus seeds, this is still porridge, this is a top-notch pair. picture.

“I gave it a go. I didn’t expect porridge to be able to achieve such a state. UU reading www.sonicmtl.com”

“Porridge? If you hadn’t seen it with your own eyes, if you told me it was porridge, I would spit on your face and you would believe it. Don’t believe me? This is an excellent work of art.” ”

I

was so drunk that I didn’t expect that Ye Shen’s porridge would turn into a work of art. This is too scary.”

I’m so reluctant to drink it, just watching it like this feels like the ultimate enjoyment.”

Several guests at the scene were all stunned, especially Jiugong Zhenren and Universe I was the worst, and the two of them often drank porridge, but They have never had such a superb porridge. This should be beyond the scope of porridge, right?

“Gudong~~” Nanbeimen

couldn’t help swallowing his saliva, and said: “Ye Shen, can you drink it?”

Ye Fei smiled and said, “Of course, you can eat it when you make it, everyone, please.”

His words just now When I fell, I saw a few people who didn’t care whether it was hot or not, they reached out and each took a bowl, and then Siri snorted and drank it.

[End of this Chapter]