The Fine Food Broadcaster - Chapter 1400
[Chapter 1393 The so-called hot pot is a pot burned with fire, the explanation is perfect!]
The game hot pot at the Qiansou Banquet is absolutely extraordinary. After all, it is the hot pot of the emperor’s family. All the dishes used are game, which is not only nutritious, but also extremely delicious.
Ye Fei didn’t know whether these interstellar guests liked spicy food, so he chose Yuanyang Hot Pot.
Half of the pot is made of Xichuan red oil pot, and the other half is made of Sanxian pot.
In fact, Ye Fei has cooked hot pot once before. It is chrysanthemum hot pot, so it is relatively familiar.
The most troublesome thing is the bottom of the pot, and the quality of the bottom of the pot is mainly determined by the quality of the soup and red oil.
Ye Fei has already made these two ingredients many times. The soup at the bottom of the red oil pot is boiled with big bones, and the three fresh soup is simpler and made directly from seafood.
After putting the prepared soup into the pot, Ye Fei took out eight more alcohol stoves and had them help them put them on the table. After lighting the alcohol stove, he put the mandarin duck pot on it.
While cooking the soup, Ye Fei started to take the ingredients for the hot pot.
“The ingredients for the game hotpot are not too much, but there are not too many. There are twelve kinds in total, which are also called the twelve products of the round plate.” After speaking
, Ye Fei took out a piece of meat from the storage compartment. This piece of meat It takes on an attractive tender red color and even has a thin film on its surface.
Putting this piece of meat on the cutting board, Ye Fei cut it into rolls with a knife and said, “Vinner, we rarely use this kind of meat before, all friends who have eaten venison should know that deer The meat is very tender, tastes very delicious, and has high nutritional value. There are also various ways to make it, such as clove venison, braised venison, etc. No matter how you make it, it tastes endlessly memorable. What I want to talk about is how to distinguish the quality of venison. After all, this kind of meat is extremely high-quality, and it is inevitable that some people will be thinking about it. As for the quality of meat, as we have said before, it is just one look and three touches. Looking at the color of the meat, good venison has a uniform color and glossy surface. After cutting it with a knife, there will be gravy on the cut surface. When you touch the gravy with your hand, it will not feel sticky. , is to smell the smell, good venison smells fresh, bad venison or fake venison does not have such a taste, the third is to touch it with hands, good venison has fresh venison elastic enough, gently touch it with your hands The resilience is good when you click it, and vice versa. Of course, in addition to these three methods, there are also fat identification methods, bone marrow identification methods, and even frozen identification methods. I will post these in my Tianxun public account. , everyone can take a look when you have time.”
Ye Fei said, a piece of venison has been cut.
It is said that it is a meat roll, but it is not too curly,
but it is slightly curved because it is too thin.
The sliced venison was placed on eight plates, and each plate could contain about a pound. It could be seen that the system had really spent money to help Ye Fei this time, and the supply of ingredients was sufficient.
After the venison was finished, Ye Fei took out a piece of meat again.
“Flying dragon breast, it is the first time that we have used the ingredient of flying dragon in the live broadcast room. So what is a flying dragon? It is actually a grouse, specifically a hazel chicken with flower tail. We use its chicken breast for use.”
Afterwards, Ye Fei took out more than ten pieces of Feilong Preserved, and then cut them into pieces and placed them in eight plates.
Then Ye Fei took out all the other ingredients.
Pheasant slices, wild boar meat, roe deer ridges, wild duck breasts, squid rolls, fresh fish, etc., are all meat dishes.
Eating hot pot can not only eat meat, but also vegetables.
Acanthopanax thorn, Acanthopanax senticosus, large leaf celery, fresh bean sprouts.
After all the ingredients were prepared, someone helped bring them to the table, and there were twelve plates around each hot pot, no more or less.
This time everyone was excited, especially the interstellar guests. They really had never eaten like this before. They felt very fresh. Even now, they still don’t know how to eat, and they are asking the audience on Earth one by one.
“Miss Wu, how do you eat this stuff?”
“Have you seen the ingredients prepared by Ye Shen? After the soup in the pot boils, put it in the soup and eat it after it’s cooked.”
“Cooking with soup?”
“Uh~~ you’re right.”
“Khan, what’s the point of eating this?”
“After you eat it, you will understand the charm of hot pot.”
Wu Simeng explained to Nishanghua with a smile, especially When Nishanghua said that the hot pot was nothing to eat, Wu Simeng really laughed.
In Huaxia, how dare you say that the hot pot is not good?
You really don’t know us Chinese people. Go to the street and ask about it. It can be said that 95 out of 100 people say that hot pot is delicious. Especially in cold weather, hot pot is a must-have. is good or not.
She knew that no matter what she said to them now, they might not believe it, and she could only let the hot pot tell them in person.
In fact, it can’t be said that people on earth can eat hot pot, but He Peng’s mother-in-law can’t.
The African aunt looked at the alcohol stove and the mandarin duck pot on the table, which was extremely rare, and cried out with excitement.
“Pengpeng, is this the hot pot in your Chinese legend?”
He Peng covered his face, this guy is really afraid of his mother-in-law. She doesn’t understand anything. The key is that she doesn’t know how to scream. It’s quite embarrassing.
What is the legendary hot pot?
We can eat hot pot all year round, okay? Why is this a legend?
He knew that since his mother-in-law asked, he still had to explain it. He was not afraid that she would not understand, but he was afraid that she would make some jokes later, and he would be completely ashamed.
“Cough cough, the so-called hot pot is a pot made of fire… What are you beating me for?” He Peng covered the back of his head and stared at the African aunt, angrily.
The African aunt laughed and said: “Pengpeng, you are too humorous, hot pot is a pot that is burned by fire, hahaha, you laughed to death, I want to know what other pot is not burned with fire?”
“Rice cooker, I said, can you please not interrupt? Let me explain to you, a hot pot is a hot pot, and when the soup in it boils, you can eat these ingredients and rinse them.”
“It’s that simple?”
“Do you want more trouble? Is it as troublesome as eating western food?”
After explaining, He Peng sat there with his chopsticks and started tasting the fish fan that Ye Fei had just grilled.
Yes, this time the last few dishes were eaten together.
After everything was done, Ye Fei took out sixteen jars of 53-proof sorghum wine from the storage compartment, and placed two jars in front of each hot pot.
At the beginning, the system provided eight altars. Ye Fei knew that these interstellar guests could drink, so this guy bought the eight altars with his own money, just to let these people have a good time.
“OK, we have everything done, friends, after eating the hot pot, we will also draw a lucky guest, and then we will say goodbye to everyone in today’s live broadcast, I am very happy to be able to spend a happy time together, I, Ye Fei, offer a cup to everyone, and at the same time sincerely thank all the viewers and friends in the live broadcast room for their support and rewards, a cup of wine, thank you!”
After Ye Fei finished speaking, he tilted his neck and ate half a bowl of sorghum wine.
Ye Fei didn’t have any wine glasses at all here. No matter who came, he always used a bowl to drink. He gradually developed his drinking capacity. He used to drink two taels, but now he can drink two and a half.
After a sip of wine, the bottom of the hot pot over there was already boiling. Ye Fei picked up a piece of tender venison and simmered it back and forth in the red oil soup three or four times. When he took it out again, the venison was already cooked.
However, this cooked is not completely cooked, but just cooked, the meat is still tender and soft, and it is still tender and juicy in the mouth.
That’s why a lot of meat doesn’t taste good when you cook or fry it, but it feels very tender when you cook it in hot pot, because the meat is cooked when you eat hot pot, and the heating time is short. , to maintain the fresh taste and taste of the meat itself.
Ye Fei put a piece of venison in his mouth, hurriedly exhaled, then took a deep breath, and then hurriedly chewed the venison a few times, and said, “Enjoyed! That’s how it feels.”
Others saw Ye Fei
Fly away to eat, they will not be polite.
Yao Xiaoming also picked up a piece of venison with chopsticks, rinsed it in the red oil soup and stuffed it in his mouth, and then…then the little guy screamed and jumped off the chair and bounced back and forth on the ground. .
“Spicy, spicy, spicy, Uncle Ye, why is it so spicy?”
Ye Fei laughed, “Isn’t that something that is not spicy?”
One by one, the interstellar audience followed suit, just like what Ye Fei had imagined in advance. , there are indeed many people who like to eat spicy food, and some eat it with three fresh soups.
Everyone sipped a sip of food, sipped a sip of wine, and the whole banquet scene was full of joy.
The envious saliva of the audience in the live broadcast room has long flowed out, especially when they smell the tempting taste and watch others eat, it is the most painful thing, many people are swallowing saliva.
Even at this moment, many people started to contact the hot pot restaurant where they are located.
At this moment, the business of hot pot restaurants across the country is full!
Ye Fei didn’t sit and eat all the time. When he was about to eat, he went to the console to make the last porridge.
Lotus leaf meal porridge!
This is also a very unique porridge. The reason why it is placed at the end with the hot pot is that this porridge has the effect of relieving summer heat and reducing fire.
Each person has a bowl of lotus leaf porridge, and everyone eats it more happily.
Ye Fei provided a lot of ingredients, but it was still not enough for people to eat. Soon the hot pot was finished, the sorghum wine was bottomed out, and even the porridge was finished.
Then start drawing the last lucky spectator.
This time, it was the African aunt who took the shot, but it turned out that the mountain cannon was not a cannon.
Shanpao is not a gun, this guy is excited and directly rewarded Ye Feikuang for a while.
Two other guests who won the consolation prize also appeared, an interstellar audience and an earth audience, Ye Fei wrote them down one by one.
At this point, today’s live broadcast is completely over.
Ye Fei looked at the time and felt a little pain in the ass. Although he was already in a hurry, he still spent an afternoon. This is definitely the most time he has spent since the live broadcast. This has already set his own record. .
At the end of the live broadcast, Ye Fei was still in the same old way and closed the video, which made the audience in the live broadcast room so angry that they almost scolded the mother.
Tell me who this person is, you eat the food, you get the reward, and then you pat your butt and run away, big brother, is this really okay?
The live broadcast guests were dumbfounded.
“Ye Shen, I think the speed of your video can be slowed down a bit. I think there should be a lot of people scolding you in the live broadcast room.” Hong Tianxiong laughed.
Ye Fei didn’t care and said: “Just scold, I can’t hear or see anyway. UU reading www.sonicmtl.com” After
saying that, Ye Fei clapped his hands and said loudly: “Okay, everyone, Listen to me, because we have a lot of people today, I won’t keep you all, everyone will rest for a while and go back separately. I can’t send Ye Fei one by one, so everyone pay attention to safety on the road, okay?”
“No ?
The problem, after eating and drinking enough, there is really nothing to do.”
“Let’s walk, just a few of us all the way.”
Not long after, more than half of the people had gone back, and the entire Pearl Island was much quieter.
After another half hour, Hong Tianxiong and the others also left.
Now there are only two guests Ma Cuihua and Sasha left on the island. In fact, they still let Ye Fei stay, or they will leave.
Ye Fei didn’t care about Sasha on the side, but stared at Ma Cuihua’s eyes and suddenly asked, “Who the hell are you?!”
. .
m.
[End of this Chapter]
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