The Fine Food Broadcaster - Chapter 1360

[Chapter 1354 I’m handsome and don’t eat ugly things]

? Everyone has realized what it means to hear thunder in a silent place. The process of Ye Fei’s selection of the first guest spot seems to be unremarkable and no one disturbs, but the audience in the live broadcast room is full of tricks.

The most depressing thing is that I am the most handsome in the universe. This guy now has the urge to spray 300 liters of blood wildly. ?

This made the other viewers in the live broadcast room hurt their stomachs from laughing, and all felt sad for this guy.

Ye Fei is not in the mood to care about this right now. It doesn’t matter who the first guest is, it’s the same for him. What’s more, he doesn’t even know the dirty things that Nanbeimen did to deal with him. In his opinion, Nanbeimen It’s no different from other audiences.

After he announced that the lottery for the first guest spot was over, the next step was to cook the following food.

Thousands of old people’s banquet, first drink tea, then drink, then four trays of dried fruit, followed by four trays of desserts, Ye Fei’s next thing to do is four trays of desserts.

He came to the operating table and said: “Everyone knows that with the development of society, everything is constantly improving and changing, and the same is true of food. The ingredients in ancient times were not as rich as we are now, and now we can pass Artificial synthesis or chemical combination, so as to get some seasonings with different tastes, sweet and sour, and all the ingredients in ancient times are natural and the healthiest. Take this dessert as an example, our current desserts can be said to be varied, only we can’t think of it Yes, there is no business that can’t do it, I think Brother Tianxia should know this best.”

Eat all over the world, laughing: “This is of course, every large-scale food company will have an independent scientific research department, which is specialized Researching various best-selling snacks, our company also has them, but I want to emphasize one point, all the ingredients used in our company’s products are all natural, absolutely no chemical products.”

Everyone laughed.

“Brother Tianxia, no one said you used it. Why are you so eager to defend?”

“There is no silver 300 taels here.”

“That’s right, your company must be using chemicals.”

Eat all over the world: “…I didn’t say anything just now, haha, but I still want to emphasize again, we are really useless, this food safety supervision department I will come to check every time, and if I find it once, I can be punished to the bottom of the sky, so I don’t dare, it’s not easy to start a business, just do it and cherish it.”

Ye Fei was also amused by being eaten all over the world. , Haha laughed: “Then I will go back and buy a few products from Brother Tianxia.

Don’t worry, my sense of taste is very sensitive. I will know if I have used the chemical agent.”

“Welcome Ye Shen to our company to supervise and guide the work.”

“…I didn’t say it!”

Ye Fei hurriedly threw off the burden. Damn, you can’t talk too much with this kind of business person, because if you talk too much, you may be caught by them anytime. Living.

Seeing Ye Fei hurriedly throwing away his burdens, the audience in the live broadcast room was overjoyed again.

The audience in Ye Fei’s live broadcast room is like this. There are many people and a lot of joy. Sometimes people say that a cricket is pregnant and wish that a group of people can discuss it for a long time.

“Okay, let’s stop talking nonsense, and let’s cook our food. We just said that the desserts in ancient times are different from our current desserts. In fact, the simplest thing is the cream food. The cream in ancient times is pure animal cream. , and now we have vegetable cream, although the taste is similar, but the nutritional value is too different, and the desserts we make next have nothing to do with cream, they are candied desserts.”

“As for the so-called candied desserts, in ancient times, some fruits or vegetables were made of sugar or honey into sweets for people to enjoy, such as apricots, plums, dates, etc., or some vegetables such as winter melon, and even some flowers. , the first candied dessert we made today was made of fruit, which is the orange we usually eat, so the name of this dish is candied kumquat, which is sold in many supermarkets or markets. It looks golden and red and attractive, and with a layer of frost-like snow on the outside, it tastes sweet and sour in the mouth, and it is appetizing before meals. Okay, then we will make this delicious food, and the procedure is very simple.”

Saying that, Ye Fei took out another transparent bag from the storage compartment. The bag was full of oranges. After placing the bag of oranges on the table, Ye Fei took one out and held it on the table. Palm to the audience.

As a result, after the audience saw this orange, everyone who knew what an orange looked like sprayed it.

“I’m going, is there such an ugly orange in the world?”

“Drunk, drunk, ugly, this is one.”

“Ye Shen, are you mistaken? What kind of broken orange is this? I don’t even want to look at it. Eat it

.”

“I’m handsome, I don’t like to eat ugly things.”

Just as people were talking, suddenly Matsui Xiaobao and Jiukawa Taro were all about to explode, and the two of them swishly flung out. information.

“You know a hammer, you all know a hammer, don’t talk nonsense if you don’t understand.”

“Ugly? You actually said this orange is ugly? Xiba, you are ugly.” It’s

not just the two of them. Even many viewers in the East Japan country are all hairy, and they are all sending messages to madly hate these people who look down on this orange.

When the audience saw it, hey, this is not right, what happened to the people of East Japan?

Excited?

“Baby Matsui, Taro Jiukawa, what’s going on? We’re talking about oranges, what are you excited about?” asked a beautiful audience member who grabbed the microphone and called Yangguan.

Ye Fei also paused when he heard the voice of the beauty in Yangguan, and asked, “What’s the matter?”

Fairy Sanhua smiled and said, “I don’t know, you just took out that orange. Many people said it was ugly. The audience in the country is getting mad, and it seems that they are going to argue again.”

Ye Fei was stunned, then suddenly laughed and said: “Well, that’s right.”

Everyone: “……”

That’s right already?

Arguing right?

What is this?

“God Ye, what’s going on?” asked the beauty Yangguan.

Ye Fei threw the orange in his hand and said: “You said that this kind of orange is ugly. Of course the audience in the East Japan country is not happy, because this kind of orange is a special product of their East Japan country, but you are right. , it does have a nickname called Ugly Bagua, its real name is convex top orange, also known as Ugly Orange, Ugly Bagua, don’t look at this kind of orange ugly, but I want to tell you, this is the top sweet orange among the oranges, even There is no one! This kind of orange is very expensive because it is Tai Chi. It is said that when this kind of orange was just famous in the world, one orange could be sold for nearly one hundred Huaxia coins! You heard right, it is one hundred One Huaxia Coin.”

“Fuck, is it true or fake?”

“God, just one hundred Huaxia Coins like this broken orange? Who are you kidding?”

“It’s over, is this world too crazy, or I’m too kind This is completely beyond my imagination.”

“No, you are too poor, poverty limits your imagination.”

“…”

Although the price of this orange is not as exaggerated as the walnuts used just now, But one hundred Huaxia coins is enough to surprise people.

“This kind of orange is not pure natural, but is artificially hybridized in the later period. It is a hybrid of top-grade Qingjian orange and Dongye No. 3 Pon orange. I think friends in southern China should be familiar with this fruit. Qingjian citrus is actually a hybrid fruit. It is made from a hybrid of Huaxia tangerine and a sweet orange called Trovita. It may be a bit confusing to say this. The best sweet tangerine made by artificial crossbreeding is enough, it tastes good and is rich in nutrients, and today we will use it to make candied sweet tangerine, which is our focus.”

Ye Fei poured out all the tangerines in the bag. , and then called on all the guests to start peeling the oranges, but he let a group of people supervise each other while peeling.

There is no way, because this thing can be eaten when it is peeled off. If you don’t pay attention to throw it in your mouth and chew it, you will have one less, and one or two less will be no problem, but if there is too much less, you will not be able to make this dessert.

Yao Xiaoming was very depressed. He felt that he must have been discovered by Ye Fei who stole walnuts just now. This was to protect himself.

The little guy peeled an orange, stared at it for a long time, and then secretly looked around, only to find that Ye Fei was standing behind him.

Yao Xiaoming shivered with fright.

“Uncle Ye, you are wrong, I didn’t steal food, why are you standing behind me? Do you know that you do this to make everyone suspect that I will steal food? You are insulting me and you. You know? You have to compensate me. Forget it. I know you feel very guilty for what you are doing now. You want to compensate me for a lot of delicious food, but I don’t want that much anymore. Small, I can’t eat a lot, this orange is just right, I ate it, you see that you didn’t say anything, this is acquiescence, I ate it.” The

little guy was chattering for a while, but Ye Fei didn’t fully understand it. He threw the orange in his hand into his mouth.

Ye Fei is so angry, he must be on guard, and there is still one less orange in front of him.

Everyone was amused by Yao Xiaoming, leaning back and forth.

“Only this one. If you steal it again, let this

giant friend take you to another planet.”

“He won’t. We are good friends, aren’t we? Big brother.”

Shooting the giant’s…ankle, um, this little brat raised his hand to reach the ankle position of others.

The giant laughed and just wanted to touch Yao Xiaoming’s head, but he hurriedly retracted his hand. With his strength, he was afraid that he would accidentally blow this little boy’s head.

It didn’t take long for the oranges to be peeled, but they were not broken apart, and they were all placed round and round in the pot.

Ye Fei told everyone to get out of the way. He took the basin and washed it with half a basin of water. Then he took the refined salt and sprinkled it on the oranges. Then he took some water into the basin to soak the oranges. in salt water.

After a while, the salt water was poured out, the oranges were washed again, and then I put on a pair of clean transparent gloves, and broke them all into pieces, just to introduce them as they were broken.

“If we use ordinary citrus, the seeds inside need to be taken out when making it, and the reason why we use convex top citrus today is because the seedless rate of this citrus is very high, and we also save money. Go to this step.”

Wait until all the oranges are broken into pieces and set aside for later use.

Take out a boiling water pot, put it on the stove, add water in it, then turn on the fire to boil the water, put the prepared white sugar in it and start cooking, put a lot of sugar, so that it will be more cooked after a while. easier.

While the sugar water in the pot boils, Ye Fei stirs it with a long-handled spoon. After the white sugar in the pot is completely dissolved, pour the processed orange petals into the pot, and then wait until the water boils again. , turn to a small fire and start to simmer slowly.

This process takes some time, UU reading www.

sonicmtl.com Ye Fei slowly stirred the orange petals in the pot with the long spoon in his hand. When the sugar water in the pot became sticky, Ye Fei stirred it for a while and turned off the fire.

He took a larger pot from the side, and then used a spoon to take out the orange petals that had been covered with sticky sugar juice and put them in the pot.

Just when everyone thought it was over, they saw Ye Fei grabbed two handfuls of white frost-like things from a bag on the side, sprinkled them all into the basin, and then carefully shook the basin a few times. After wrapping all the orange petals in the pot with white things, let it cool for a while, then took eight plates and evenly distributed the orange petals on the plates.

The skill was launched, and a unique sweet and sour taste of oranges flourished.

Fairy Sanhua suddenly asked, “God Ye, what was that frost-like layer that you sprinkled on at the end?”

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[End of this Chapter]