Strange World Little Cooking Saint - 897. Chapter 881

The real jade is also a bit trapped, and it can only be said that this little white dragon has too much desire to survive.

“How come you hatched it well?” Su Nian had touched the egg, and there was no sign of it before. “What did you just do?”

“Probably because of the jade petal immortal lotus.” She thought about the preciousness of the dragon egg, and thought about making a different jade petal immortal lotus together, but the immortal lotus was eaten by the egg when she took it out.

“Xianlian?” The three fat cloud beasts and fire unicorns all looked over.

“What about the little white dragon?” Su Nian asked, “flying?”

“Isn’t this in the shell?” Shi Yu was still holding the eggshell in his hand. As her voice fell, everyone looked inside again, and a little white dragon with a silvery white body but no more than a finger slowly stuck out his head. Come, and there is a “click” at the eggshell.

“…”

Su Nian reacted first, and caught the little white dragon: “My old lady has a good fortune today, I haven’t eaten dragon meat yet.”

“No!” “Can’t eat!” A table of people, hands-on, half quickly protected the little white dragon, half quickly went to Ra Su Nian.

“That’s a dragon! You’ve got a mouthful of such a cute little dragon.”

“As soon as they escaped from death, your old man will let him go.”

Little Bailong was guarded by everyone. At this time, he didn’t know the danger and stretched out his head from the gap between his fingers, still chewing the eggshell “Kakchakcha”, blinking his eyes, innocent and innocent.

Shi Yu was also a little dumbfounded, “You are more serious in this year.”

“I’m very serious.” Su Nian innocently said, “Dragons don’t like to have intersections with humans. For any dragon close to humans, they will kill them if they see it. Don’t you want to raise it, don’t dream. NS.”

Everyone was silent for a while, they really had this idea.

“Even if you don’t raise it, but this little guy has just been born, do you have the heart to do it?” The second said pitifully.

Although the young boy hasn’t fully opened yet, his appearance is also proper. Su Nian has never been able to accept the request of a beautiful boy, not to mention that she did not intend to eat this little white dragon.

“Then what do you guys say, anyway, I’m warning, this dragon can’t be raised.” Whoever raises the one becomes the most eye-catching one, pulling the entire envelope of hatred with one person’s strength, it is so sour and refreshing.

The little white dragon still didn’t know the thoughts of the big men around, it still gnawed the eggshell very fragrantly.

Click, click, click.

Inexplicably, everyone looks hungry.

“Why don’t you eat first, and then consider this question after eating?”

In fact, the big guy is also a little depressed at the moment, dragons and phoenixes, but the top auspicious beasts, who doesn’t want to get a beast pet mount? Now it’s rare to meet a young dragon. Before I could be happy, I was told that this thing was a hornet’s nest and I couldn’t touch it.

This big gap makes everyone want to eat three bowls of rice first.

In the end, it was Jade’s decision: “Then eat something first.”

There are seven or eight people in the table, so Shi Yu doesn’t cook one by one, so let’s have a stew together tonight.

She was preparing the ingredients just now, and now she lifted the little white dragon who was still gnawing on the eggshell to the side of the face dragon, dug a hole in the middle of the table, and raised the pot, and it was almost ready to start.

“What are you going to eat?” Every time they saw Yu different from cooking as usual, they knew that there should be a new way of eating.

“A kind of stew pot that tastes particularly good.” Shi Yu stuffed Huo Ling under the table, and then began to put things in the pot.

When she left the Eighth Heaven, she brought a lot of ingredients and spices with her. Now there is only a half of the seasoning left, which can be used for a while.

The main method of simmering pot is to simmer. After simmering to the end, there is no stir-fry or turning in the middle, not to mention the time spent, and the ingredients themselves will not taste a little bit off. Among them, the essence of taste is not only the ingredients themselves, but also the sauce.

Just like the flavor of the hot pot with the hot pot soup base, the most important thing in the stew pot is the sauce.

After Shiyu put the butter, spread a layer of vegetables marinated in the sauce, and then put the lid on.

“Just be vegetarian and not meat?”

“If you want any seafood, you can go to the next door to fish it yourself.” Shi Yu said.

There is still a while for the simmering pot to simmer the bottom ingredients. At this time, I should get some seafood back. Time should be too late.

“That’s okay.”

After all, what is the most in the sea, not just seafood. Without saying a word, San Fat took Huo Qilin and the others.

Su Nian and Xuanyin Qingchen didn’t go to join in the fun, but they all had a tacit understanding and didn’t mention how this little white dragon handled the matter.

A quarter of an hour later, San Fat and the others came back, carrying all kinds of seafood in their hands. Shi Yu chose snail meat, crabs, shrimps, and boneless fish that were easier to clean up. After handling them, they put them into the stew pot together with chicken wings, chicken feet, and monster meat to continue simmering.

“What is this dark thing?” Su Nian watched when a ball of dark stuff was stirred in the jade bowl, the color was like sauce, but it was thick like batter.

“It’s the essence of braising pot.”

When the aroma of the food inside began to emerge, the lid on the pot was shocked by the heat. At this moment, even the little white dragon next to him who was concentrating on eating the eggshell couldn’t help but look over, with a hint of curiosity in his pale golden pupils.

When Shi Yu saw that it was almost the same, he uncovered the lid, spread the batter-like sauce evenly on the ingredients, and then Xu closed the lid again, and asked them: “Are you spicy?” Suddenly remembered that these people get along with them. After a long time, it seems that there is no hot or unhappy, “You wait, I will get you some chili noodles.”

She likes spicy food, and the dishes she cooks are also good at spicy food. From the beginning to the present, except Wen Heng kept her pepper away, the rest was basically assimilated by her.

And a little crushed sesame seeds in the chili noodles is the best seasoning. She divided a small dish by herself, and then lifted the lid of the pot in the middle, “It’s time to start.”

The ingredients in the stew pot that have been soaked by the sauce now seem to have added a layer of light to the color. Bright red shrimps, green and green vegetables, semi-black and white snail meat, yellow chicken wings, etc., are neatly placed in the pot, with distinct colors.

Shi Yu took the lead to stir all the ingredients and waited until the sauce on the top was evenly fainted, and then took the lead in sandwiching a piece of snail meat.

She likes the feeling of eating with friends, a big pot of deliciousness, everyone can chat while drinking a little wine. It seems that wonderful food is for this moment of gathering.

“What kind of fish is this fish? It’s so tender and has no spines.” The second one who has not been fed for a long time asked while eating.

“Little fish in the crevices of the rocks by the sea.” Three Fatty said.

This is the case with stewed vegetables. It retains the tender texture of the ingredients, and it loses a crispy texture compared to frying and the like.