Rebirth: How a Loser Became a Prince Charming - Chapter 679

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also depends on Qin Guan’s pomp and circumstance. When Director Chen Kexin at the back looked at it, hey, this little comrade is very difficult to deal with.

The director of ‘Le’wen ‘novel’ www.し

didn’t want to lose face, so he naturally brought all the power he could use.

The two parties sat down, not like the normal communication between the actor and the director, but like a meeting of street gangsters.

If you replace this messy studio with the tea restaurants on Temple Street and Bolan Street, it will be more like it.

As one of the rare and most direct directors in Hong Kong, Director Chen and Qin Guan just met, and they asked directly: “This film is a musical, I won’t ask you much about your acting skills, but for the film I want to ask one more question about the songs in the song, are you all familiar with the songs?”

Look, the requirements are not high, as long as the lyrics and tunes can be sung smoothly in the camera.

As for the later song recording and dubbing, it can be modified through various post-processing techniques.

The opposite Qin Guan naturally did not disappoint him, and gave an answer that satisfied both parties.

“Well, I forgot who I am. Cross Street, including some other songs, I have sung by heart. The score given by Hong Kong is very comprehensive. I think it should be no problem.”

Qin Guan is as confident as the stars. His eyes made the well-informed director Chen Kexin intoxicated for a moment.

He was suddenly full of pride, and a power called confidence spewed out from the bottom of his heart and was integrated into the filming of the film.

“That’s good, I don’t know when Mr. Qin will be able to start work?”

“Any time.”

Director Chen Kexin shook his hands lightly and gave his suggestion: “This film is divided into two parts. Location.”

“Part of the shot, we shot in Shanghai, and for the other part, we were going to the capital of China to shoot.”

“I don’t know if Mr. Qin has any questions?”

No doubt, it’s hard to ask for it. Looking at Qin Guan’s kind smile, Director Chen Kexin has a better impression of this actor.

good boy,

Not arrogant or impetuous, looking at the posture of the group of people he brought, I thought it was a big name, but I didn’t expect to talk so well.

“Then you take a rest today, we will leave tomorrow?”

“Well, we will leave tomorrow!” The

host and the guest had a very pleasant conversation. Xue Wanyi, who was beside Qin Guan, said that Qin Guan had just arrived in Hong Kong and should not be overworked. refused.

And Qin Guan, who walked out of the set with everyone’s goodbye, subconsciously looked at the shooting scene most familiar to Chinese audiences.

This used to be the production place of the old generation of Hong Kong films. Those 1:1 Shanghai Paramount buildings that are antique and outdated are now silently waiting for one after another in the alley with the old tram tracks. The arrival of the filmmakers.

Some of the porters covered in tattoos are ordinary people who run the dock to make a living, while others are members of the small gangs in the alleys at the end of the street.

You are from 14k, and I am from Yihetang. I will inform his boss as soon as possible by means of a tip.

Maybe some casual news made them, the deeply infiltrated members of the society, see the opportunity to make money and invest.

Prosperity and decay, splendor and grayness, freshness and decay, rise and fall again in this city with the same sultry voice.

Hong Kong, a city that has preserved some traditional Chinese culture perfectly, but because of the colonial rule of outsiders, Western culture has also been withheld.

This city, which is a perfect combination of old and new, has perfectly risen in the eyes of the world with its most powerful geographical location and the most tenacious ordinary people.

Naturally, people who have stayed here or eventually lived here for various reasons brought food from all over China.

Cong Nianwei, who split up with Qin Guan, did not hesitate at all. She had already carried her backpack and camera, and started her journey of collecting wind in this most densely populated city.

And Qin Guan, who had ended the preliminary meeting, reluctantly met her at the most bizarre gathering place.

The West Kowloon Police Station is a very significant landmark. Minibuses and taxis from all directions can easily take you to this final destination.

In this bustling city, after meeting, the two people walked along the police station not too far before they could reach the back of Bai, which belonged to the black area.

Passing through a small campus of the University of Hong Kong, behind it is the existence of Temple Street, and after a short walk, you will reach the most prosperous commercial street in Kowloon.

It is the site of discounted famous brands, and the gates of some top brands show the prosperity of the place by expelling the passenger flow of two streets.

Of course, Qin Guan and Cong Nianwei didn’t come for shopping, they just came to eat.

When you come to Hong Kong, if you don’t try the snacks here, then you will come here in vain.

Whether it is the mandarin duck milk tea that can be seen everywhere in TVB, or the wanton noodles that are most often ordered when hungry, you can find them in this bustling street market that can’t be seen at a glance.

A casual person passing by these roads is a scene of eating while walking, which is very difficult to appear around us.

Because I was told by my parents in my old life that eating while walking is a bad behavior. If you preach it here, you will be flattened by others and your biological parents will not recognize it.

Didn’t you see that Qin Guan and Cong Nianwei had abandoned all human restraint and plunged into the ocean of snacks?

When you come to the streets of Hong Kong and eat while walking, you must give yourself a full set of preparations.

First of all, it must be a cup of milk tea to prevent yourself from choking on the food too delicious in the not too cold subtropical winter.

As the most famous Hong Kong-style milk tea, the stockings milk tea is their first choice.

Naturally, the milk tea with stockings is definitely not made of stockings. UUkanshu www.sonicmtl.com It means that the milk tea tastes as smooth as a woman’s stockings, and the color of the cloth bag used after being soaked in tea for a long time is like stockings. derived name.

In fast-paced cities like Hong Kong, the most traditional milk tea with stockings is hard to find.

The tea that is made of fine white cloth, wrapped with tea originating in China, mixed with tea from Sri Lanka and Ceylon, and blended with a ratio of 1:1 thick and thin leaves, is drawn four times, and then mixed with full-fat evaporated milk. , in order to bring its unique mellow and smooth.

Qin Guan and Cong Nianwei, holding hands like this, strolled around this crowded street with a cup each.

You are an egg waffle, I am a bowl of cake, just wrapped in the simplest paper, and taste the unique flavor here like no one else.

“Curry fish balls! Tribute balls!”

A street vendor with only a few square meters had a long queue in front of the opened door.

(To be continued.)