Back to the Sixties: Farm, Get Wealthy & Raise the Cubs - Chapter 240

Chapter Two Hundred and Fortieth

After Lin Qinghe went back, Zhou Qingbai went on to work, but he obviously got more energy to work.

As for Lin Qinghe, after returning home, he will start making good food.

She eats chicken noodle soup at noon. In the evening, she plans to make cold skin to eat. Her family Qingbai also likes it.

When Lin Qinghe was making Liangpi, Zhou’s mother was learning next to him. Lin Qinghe said, “Mother, don’t be too troublesome. Dad and Qingbai are working in the field. If you don’t eat well, the cost is their bones and blood. It’s not conducive to longevity. Our country is getting better and better in the future. I also want to stay in Beijing to develop in the future, and then I will pick you up and enjoy the blessings of your father.”

“Huh?” Zhou Mu was stunned: “Want to take me and your father to Beijing?”

“If you develop well in the future, I will pick you up and move the whole family there, but now there is no such condition. So mother, don’t save so much. If you don’t have a good health, you will have to go to the hospital to spend money in the future. You might as well I spent money to raise my body well,” Lin Qinghe said.

“No, your father and I are both registered here. Where can I get there?” Zhou Mu couldn’t help but said.

“Mother, don’t talk outside.” Lin Qinghe whispered.

Mother Zhou nodded hurriedly, and then Lin Qinghe told her about the future development trend.

“I don’t plan to come back in the future, and I plan to take all the children out. Qingbai will also go with me then, so I also plan to pick you up with your parents at that time.” Lin Qinghe said.

“When the time comes, say when the time comes.” Zhou Mu repeatedly said.

Lin Qinghe nodded and didn’t say anything. In addition to the cold skin for dinner, he also diced the cowpeas, fried them with eggs, and a fried diced pork.

These are to be eaten with Liangpi.

In addition, there is a soup, fish soup, which is a piece of grass carp, which Zhou Dong brought over.

The fish head was stewed tofu fish head soup by Lin Qinghe. As for the fish, Lin Qinghe was boiled and eaten as a side dish for the cold skin.

In short, dinner tonight is exceptionally rich.

But it’s not over yet.

Lin Qinghe knew that her Qingbai family would definitely have to toss about tonight, cough cough, to be ashamed, she missed her very much too.

So, she even took advantage of Zhou’s mother to be busy in the backyard, and also wrapped a little pork and chive dumplings. After they were cooked, she even brought a sea bowl into the room.

Save it to her Qingbai as a supper tonight.

As for the Peking duck she brought back, it was finished at Xiangwu Chicken Noodle Soup, and it was a snack for everyone.

At this time, people have a big appetite. Although a roast duck is quite a lot, it is not too much to withstand eating.

Just one piece per person, and then after eating it, I ate it straight away.

The second baby was also extremely envious, saying that there was such a delicious food in Beijing, so Lin Qinghe asked him to have the ability to test one.

It was supposed to be summer vacation now, but since the college entrance examination was restored last year, education has finally begun here, especially when two students from Peking University, Lin Qinghe and Zhou Kai, have won glory for the village.

Therefore, there is no summer vacation in this summer. Both elementary school and junior high school have to make up lessons.

When they all came back in the evening, a very sumptuous dinner was already on the table.

Not to mention that Zhou Qingbai and his three sons are three, it is Zhou’s father, and the speed of washing his face is much faster.

It’s really incomparable. When the old four came back, the food at home was too good to say. Who wouldn’t want to eat something good?

“This soup is stewed with tofu, I also put some ginger and celery, it’s not fishy.” Lin Qinghe said, she first scooped a bowl for Zhou’s father and then Zhou Qingbai.

As for the second and third children, scoop them out by themselves.

“You eat too.” Zhou Qingbai said.

“Yeah.” Lin Qinghe nodded.

Then the whole family ate a full dinner.

After dinner, I took a break, about half an hour, and ate a watermelon. The family sat on the summer mat last time.

Then it was almost seven o’clock by this time.

Zhou’s father and Zhou’s mother went back.

As for the second and third baby brothers, they went to study next door.

Zhou Qingbai took the clothes and went into the bath room to take a shower. He returned shortly after wearing a pair of pants. Lin Qinghe was a little excited when he saw his green eyes.

She is also looking forward to the long drought and nectar.

“I’ll take a bath first.” Lin Qinghe also said.

Zhou Qingbai nodded and waited for her to change her clothes. He took it and went to wash it.

As for Lin Qinghe who didn’t come back right away after taking a shower, he first came to teach the second and third children for a while, and gave some pointers. It was after eight o’clock, that they told their brothers to go to bed earlier.

Then Lin Qinghe came back.

Zhou Qingbai looked at his wife’s eyes with a bit of resentment.

“Qingbo.” Lin Qinghe whispered.

“Yeah.” Zhou Qingbai replied with a dumb tone.

Zhou Qingbai was sitting next to the kang, and Lin Qinghe went up and sat in his arms. The two of them didn’t hold anything, but the mood was particularly satisfying.

After the two of them hugged for a while, naturally they were about to enter the subject.

From less than nine o’clock, has been busy until more than twelve o’clock, almost half past twelve!

Lin Qinghe was so tired that she took out the pork and leek dumplings prepared for Zhou Qingbai for him to eat. She turned and fell asleep.

After Zhou Qingbai finished the dumplings, there was no soup left, and then went up to hug his daughter-in-law, and the couple went to sleep contentedly.

It’s too late to work at night, don’t you get up late this morning?

But fortunately, Zhou Mu knew it well. No, when Lin Qinghe and Zhou Qingbai got up, Zhou Mu’s buns were all steamed.

Lin Qinghe fried an egg, a tomato soup, and a fried cucumber, and then the meal was served.

“The old fourth family, if you go to a sleep party, there is nothing to live in at home.” Zhou Mu said to her.

Lin Qinghe’s face didn’t blush or panting, and said: “I won’t sleep anymore, I have to go to Sister Mei’s place to get some meat back.”

Zhou Qingbai, whose clothes were washed last night, didn’t need her, so she rode a bicycle and went out.

The one who came to look for Sister Mei, her business with Sister Mei had to be broken because she was going to Beijing to study. But Sister Mei was able to know advanced intellectuals like Lin Qinghe, that was also very happy.

Yesterday Lin Qinghe went to the commune to buy a watermelon and booked it with Sister Mei.

Sister Mei prepared three catties of pork belly, as well as spare ribs and big bones.

After the money was settled, Sister Mei smiled and said, “I don’t know if the watches in Beijing are expensive or not?”

“Expensive, a watch can’t be bought without a three-hundred-thousand basis.” Lin Qinghe knew what she meant when she heard the words, said.

“The price is so high?” Sister Mei couldn’t help but said.

“If you buy a watch, the quality in our city is not bad, and it’s just a matter of time. You don’t need to buy such an expensive one. I didn’t even bother to buy it for my Qingbai.” Lin Qinghe said.

She did want to buy it, but it was too expensive, more than 300, she planned to go to the south to see it in a year or two. For now, forget it.