Back to the Sixties: Farm, Get Wealthy & Raise the Cubs - Chapter 143

Chapter One Hundred and Forty Three

Zhou Qingbai is indeed slightly innocent.

He said he wanted to go out with her, but she refused, and when he came back, he said that his father and son had no conscience.

Hey, everything is her reason.

But the whole family had to be managed by his wife, which really made her tired.

So Zhou Qingbai compensated her on the kang at night, and the eldest brothers were asleep next to them, but Lin Qinghe was tolerated and did not dare to call out at all.

Although Lin Qinghe would complain occasionally, in fact, he was still very satisfied with his life.

Whether it is on the kang or under the kang, cough cough, her men take care of her.

I asked Zhou Qingbai to get the pork the next day.

Sister Mei got seven catties of pork belly over there.

Seven catties of pork belly is naturally quite a lot, but one catty of fresh meat is made into bacon, which is only about 60 taels at most.

Seven catties of fresh meat had shrunk by half, but Lin Qinghe didn’t care.

When the fresh meat was brought back, she began to marinate it. When it was marinated, it was hung in the backyard to dry, and it was ready to eat in ten days.

“I’ve divided the meat into equal parts, mother, you can do more.” Sanwa said.

“Just eat it to solve the gluttony, you still want to manage enough, and the fresh meat is also very delicious.” Lin Qinghe said.

In fact, she was too strenuous and didn’t want to do it, but it goes without saying that fresh meat passed through her hands.

On the fifteenth day of the twelfth lunar month, the team will kill the pigs and divide the meat.

The two pigs of Zhou Qingbai’s family were driven out, which also caused a lot of sensation. I’m afraid it would be a small two hundred catties!

Big fat pig, a veritable big fat!

Not to mention the fact that I can change a lot of work points, but also when I can divide the meat, I give priority to choosing the best meat.

Naturally, Lin Qinghe was not polite. He brought Zhou Qingbai and his three sons. Zhou’s father was at home to see Xiao Su City, and Zhou’s mother followed.

A large intestine, a pork liver, a pork belly, large fan bones and spare ribs.

These things add up to nothing. They are relatively inferior things in current people’s minds.

Meat is divided into one, two and third classes, and the above are the third class.

Lin Qinghe asked for these things first, and then a pig head, and then the fat and pork belly, as well as lean meat, first-class and second-class meat.

Zhou Qingbai was with Zhou’s father, so the number is naturally quite large.

The family carrying these things back home again provokes the big guy’s eyes.

Especially when I heard the second baby also asked to order: “Mother, can we eat braised pork head with braised pork tonight?”

Braised pork head in brown sauce.

Everyone couldn’t help but smash their mouths, the taste is really able to eat people’s tongues.

But there is no time, they are all queuing up to divide the meat.

My sister-in-law was divided a few kilos on Tuesday, and her face was still not good-looking when she returned. In the past two or three years, she has been able to share the meat every time she comes back.

My brother had experience on Tuesday, and when she saw her come back like this, he didn’t say anything.

On Tuesday, my sister-in-law started to chop and chop meat in a dull manner, and I didn’t know whose meat was being chopped.

The sister-in-law and sister-in-law of Zhou were all smiles on Wednesday, and they were all preparing tonight’s good food.

Lin Qinghe was also very busy, leaving the pig belly and pig intestines to Zhou Qingbai to clean up, and he didn’t need Zhou’s mother.

There is also a pig’s head. Zhou Qingbai must come over and split it.

These kept Zhou Qingbai busy, while Lin Qinghe cut the suet first, and then boiled the oil.

Five catties of pork suet boiled two cans of lard. Mother Zhou was very happy to see: “This pig is really oily.”

Lin Qinghe put aside the lard jar, and sprinkled a little salt powder on the oil residue, stir fry, it is also very fragrant, at least the eldest brothers eat it.

But Lin Qinghe didn’t give too much food, so he just let the hunger go.

Because the meat was about to be divided these days, Lin Qinghe only went to Sister Mei to collect the meat, and didn’t save much to eat. They were naturally greedy.

Since I am greedy, I will naturally have a big meal tonight.

Braised pork head, pork large intestines with pickles, pork liver with green onions, and of course a bone radish soup.

It is eaten with corn buns, and it makes a big family satisfied.

Not at all left to eat up.

Especially the braised pork head meat. Lin Qinghe scooped out half a bowl of chili sauce. Although it was spicy, the braised pork head meat was dipped in a bite of the chili sauce, which was also very suitable.

If you don’t eat spicy food, you don’t need to dip it.

Like pig liver, pig intestine, these are cold weather and it is not easy to keep them for too long, so I ate them all when they were made.

There is still a lot of pork head meat. Lin Qinghe just cuts it well, and there are still three quarters of it left. The plate I ate tonight is only one quarter, but it was also very satisfying.

Because it’s too cold, like pork belly pork ribs, it’s okay to leave it.

But early the next morning, the pork belly was cleaned up by Lin Qinghe.

Without braising the pork belly soup, I just made a hard dish, braised pork belly, and started to chop meat with Zhou Qingbai to make meatballs.

In short, after the meat is divided this time, the food at home is really needless to say.

Even a few pieces of bacon in the backyard are not free to eat. With so many pieces, the bacon continues to be aired. Why are you in a hurry?

Zhou Xiaomei came back with Su Dalin on La 25.

“Father and mother, why do you two seem to be a lot fatter?” Zhou Xiaomei said in surprise when she saw her father and mother.

“Grandpa Madam has a very good appetite. She eats a lot of meals. Now she doesn’t have to work. She must be fat.” Sanwa was still young and said after hearing this.

“I heard from Dalin, have you eaten with my sister-in-law now?” Zhou Xiaomei asked.

As for Su Dalin, he has already held his son and will not let go.

“I ate with your Sister-in-law in the past.” Zhou Mu said.

“It’s no wonder.” Zhou Xiaomei nodded: “There is nothing to say about the craftsmanship of Sisao.”

“Dalin, it’s fine if you come back with Xiaomei, why are you still bringing so many things back.” Zhou Mu said.

This time I brought a lot of them back, a chicken, several catties of meat, and a bag of rice. There is also a net bag for frozen fish and half a basket of eggs.

Others include milk powder for Xiao Soucheng, and white rabbit toffee for his nephews. Lin Lin always brought a lot of things back.

“I want… I want it.” Su Dalin smiled.

This man can’t help himself holding his son, he can’t find North anymore.

“This year we have to come and live until the seventh day of the Lunar New Year, so we will bring more.” Zhou Xiaomei said.

“All these things will be sent to your fourth sister-in-law, and then one piece will be eaten by your fourth sister-in-law,” said Zhou Mu.

“This…isn’t this too…too troublesome Si… Sisao?” Su Dalin said.

“It’s really not a trivial matter to cook so many people’s meals. I used to ask my sister-in-law first.” Zhou Xiaomei brought some toffee prepared for her eldest baby and their brothers, and asked the third baby again: “Sanwa, Do you want to go with your aunt?”