Alpine Orchard - Chapter 504

[Chapter 504 Triplets]

Three huge forklifts shovel organic materials into the trough of the conveyor.

The organic material is sent to the fermentation tank of the fermentation workshop. There are guide rail compost turners on both sides of the fermentation tank, which can not only be used to turn organic materials, but also to pave the organic materials…

The machine is rumbling, and everything looks in order.

The number of people in the organic fertilizer factory is now 65.

There are 34 people in the product research and development department. Of the remaining 31 people, 10 are security guards…

As for the production workers, there are 21 people, including the factory director Xiong Hongjie.

However, if workers are needed on the factory side, people from the product R&D department can help.

Although there are few people in the factory, all of them are technical talents. There are 10 workers who understand machinery. The remaining 10 people are also talents who understand organic fertilizers.

It can be said that the organic fertilizer factory is full of talents. Ten of the security guards are all veterans…

The rest of them, the worst are those who graduated from key undergraduates, and there are 39 masters and 5 doctors. And these people all have working experience…

In other words, those who graduated from key undergraduate courses are considered low-educated in Hongshan Organic Fertilizer Factory.

In order to find all these teams, Hongshan paid more than 4 million yuan to the headhunting company. In addition, the annual personnel expenditure budget of the organic fertilizer factory has reached 20 million yuan.

It can be said that in the whole country, it is difficult to find a personnel combination with a higher configuration than Hongshan Organic Fertilizer Factory.

Now in summer, the temperature is high.

After adding the decomposing agent for organic materials, and then sprinkled with water, the fermentation starts quickly. That night, the organic material started to heat up…

Professionally fermented organic fertilizer, in summer, the fermentation time is usually controlled within 12-20 days. This is fully fermented, fully decomposed, and counts the culture time of the bacteria agent.

If it is some small workshops, the fermentation time can be controlled within 7 days. As long as the temperature is high enough, the pile can be turned once every two days, and the goods can be shipped in seven days…

The longer the fermentation time, the more weight loss of the organic material, but the more humus obtained… This kind of fertilizer is expensive, but users apply it After entering the soil, the amount of loss is very small.

The first batch of organic fertilizer was used by Ye Mo and the others themselves.

In the second half of the year, the winter greenhouses in Gaoshanping will use these organic fertilizers. So the longer the fermentation time, the better…

Wutiaogou has planted some high-school coconut trees, and organic fertilizer is also needed.

Time passed day by day.

After half a month, the fermented organic fertilizer enters the organic fertilizer storage warehouse.

The organic fertilizer storage warehouse is also called the ‘secondary aging workshop’. The organic fertilizer that has been completely decomposed basically has no odor after secondary aging.

In Ye Mo’s Hongle Villa, the watermelon has finally matured.

It’s the end of July, and the price of watermelons has risen again. At the beginning of July, the watermelons in Hongshan cost 1 yuan per catty…

Now they are selling for 1 yuan and 50 cents per catty. The local watermelons are basically sold out, and the current watermelons are all from other places.

But, now the wholesale price of watermelon is not high. The price of field head is lower.

Li Xuebin doesn’t manage Hongshan shares much now, and still often runs outside to collect fruits.

Ye Mo’s watermelons were still sold to Li Xuebin at 70 cents per catty. However, he kept the big watermelon as a seed.

The watermelons in Hongle Villa are big, thick and firm.

“Your output is incredible.” Zheng Jinyuan, who had nothing to do, ran over immediately when he heard that the watermelons in Hongle Villa were ripe.

“It’s okay.” Ye Mo said with a smile.

The watermelons here are big, and on average, each watermelon weighs 35 catties.

The smallest one is more than 20 kilograms.

Watermelons weighing forty to fifty catties a piece are not uncommon, and larger ones of sixty to seventy catties are also on sale. Ye Mo only kept those that weighed more than eighty catties.

There are 650 plants per mu, one melon per plant, and only a few melon vines have no melons on them.

Li Shanbei came over with a watermelon weighing sixty to seventy catties, and Zheng Jinyuan took a watermelon knife and cut it open.

The red melon flesh has a lot of water…

He cut a few pieces and everyone shared them.

“This watermelon is sweet, and the moisture is not bad, not bad.” Zheng Jinyuan said.

Li Shanbei also ate the watermelon and didn’t say much. This watermelon is really delicious…

Everyone knows that the bigger the watermelon, the worse the taste. But this big watermelon has a taste close to that of a small watermelon.

A lot of people came to pick watermelons today, including Ye Mo’s workers, workers from Wutiaogou Orchard, and Li Xuebin brought some people over, that’s more than 90 people. In addition, Ye Mo also invited the villagers from the bottom of the mountain to come over, and there were more than 160 people in total.

The watermelon is big, so the yield is high…

more than 230 mu, with a total yield of more than 2,000 tons.

A small part of these watermelons were sent to Zheng Jinyuan’s fruit market for sale, and most of them were sent to Guangzhou…

Ye Mo sat with Zheng Jinyuan in the warehouse for a while, then loaded eight large watermelons on Li Shanbei’s pickup truck and asked him to take them to the factory workers, and send some over to the office.

Just as Zheng Jinyuan left, a Bentley drove over.

“Brother.” Ye Ran got out of the car and shouted in the driver’s seat.

“Hey.” Ye Mo nodded with a smile, looked at Lin Xiaomian, “Why did you come back?”

Ye Ran came back today, and Lin Xiaomian drove past her.

It’s past six in the afternoon now.

“We don’t have to go shopping for a while before we come back.” Lin Xiaomian said.

“I accompanied my sister-in-law to the medical examination.” Ye Ran gave Ye Mo a white look, and said, “I’ll tell you something important.”

“What?”

“Sister-in-law is pregnant with triplets.” Lin Xiaomian said.

“Triplets?” Ye Mo looked at Lin Xiaomian: “I’m not kidding.”

“The doctor said it was triplets…” Ye Ran said, “Triplets are at risk, so you have to be careful in the future.”

“Go for a physical examination today , the doctor said how is your health?” Ye Mo stepped forward, took Lin Xiaomian’s hand, and sat down.

“The doctor said that I am in good health, but the triplets… the doctor asked me to supplement my nutrition in the future.” Lin Xiaomian said, stroking his stomach.

She was less than two months pregnant, and even with triplets, her stomach was still flat and not bulging.

But knowing that there are three little lives in her belly, when Lin Xiaomian was happy, she was still a little apprehensive and worried.

Parents and the others were busy in the melon field. When they saw Ye Ran come back, they came over.

“You are finally willing to come back.” Mother Ye looked at Ye Ran and said.

Ye Ran chuckled, and said, “I have good news for you, my sister-in-law is pregnant with triplets.”   Mother

Ye stared, “Really?

”

Nodded: “I went to the hospital for an examination today, and the doctor said it was triplets.”

“Okay.” Mother Ye said, “But you have to be more careful in the future.”

“Yes.” Lin Xiaomian is obedient nod.

She was pregnant before, but she didn’t know it was triplets, so she could still be willful. But after knowing that it is triplets, and knowing the risks of triplets, I know that I can no longer be willful in the future…not only to take care of myself, but also to take care of the three little guys in my stomach.

(end of this chapter)